Life Bistro

Well......
I had this place saved on my "New Vegan Food List" of restaurants to go-to.
I decided to come here for my birthday brunch just with my family since we're in the midst of moving. There was only one waitress working on a spring Sunday morning.
We arrived around 2:17pm.
Ordered our fresh juices.
The cucumber based one was refreshing but the orange one is way better in taste! The zucchini appetizer and the Lobsta Dip appetizer was soooooooo good!!! Funny she suggested to get extra bread, but only do that if you eat a lot of bread. We waited approximately 30min maybe 41min to get our appetizerz.
There isn't a busser or hostess to help her.
So she's handling all the walk-in and pick-up orders as well.
Why didn't a manager come out and assist her? IDK. We sat so long that brunch was "over" yet that's what we wanted. My husband ended up getting the rasta pasta.
Tasty. Yet I wanted the bistro brunch platter and baby girl wanted the pancakes.
We waited entirely too long to get a chance to order our food.
But our waitress, pregnant too, ended up getting them to "make more batter" and to "turn the waffle maker back on". That put a dent in our experience especially since #TabithaBrown was recommending this place so much! She ended up getting her pancakes and I got the platter...but when I tell you my waffle was burnt on one side and not fluffy.
I was done. The whole experience.
A big birthday for me.
And our first time.
It's like no one wants to have you actually dine in anymore!! They only want quick take out orders. They automatically charge 20% gratuity....
That's fine with me because I normally do that anyways but I will contest it if the service sucks.
She tried but was really overwhelmed. It will be a while before I go back for dine in. There's too many options out here.

We went here for Valentine’s Day dinner and it was our second time here.
The food is absolutely amazing, hearty, filling, and not overly expensive.
The lobster fondue dip with pita is our favorite- make sure to get extra pita or get some fries or something to eat with the rest of the dip.
We literally told our server to leave it on the table because we had fries coming with entrees and wanted to put the lobster fondue on it! As you may already know, everything is vegan here, but you wouldn’t know it.
I could take my parents here and they would have no clue they weren’t eating real shrimp and lobster.
10/10 the best vegan food I’ve ever had!

I arrived from the Atlanta airport and really wanted to try this place.
I arrived about an hour before close, and they were on their late night menu.
I wanted to try everything, but we weren't allowed to order sides? As in, I tried to place an order for several side dishes in addition to our entrees and the answer was no.
We could only get a selection of appetizers and a side dish with an entree.
While the food was really good, they gave us plastic silverware.
For a $75 meal (which includes a 20% tip they take automatically) eating with cheap plastic silverware because "dishes were done for the night" was disappointing and poor reasoning for single use plastic.
They also only gave us water bottles, which felt cheap and wasteful given the price point.
I'd consider take out in the future and appreciated the flavors.
Everything we got was delicious but I can't say it was a 5 star experience.