Sarino

Italian restaurant, Pizza restaurant, Restaurant, Wine bar

Sarino
  • Location: 1030 Goss Ave, Louisville, KY 40217, United States
  • Phone: (502) 822-3777
  • Price: $$

Opening hours

  • Sunday: 10:30 am-2 pm, 5-9 pm
  • Monday: Closed
  • Tuesday: 5-9 pm
  • Wednesday: 5-9 pm
  • Thursday: 5-9 pm
  • Friday: 5-10 pm
  • Saturday: 10:30 am-2 pm, 5-10 pm

Breakfast

  • Sunday: 10:30 am-2 pm
  • Monday: Closed
  • Tuesday: Closed
  • Wednesday: Closed
  • Thursday: Closed
  • Friday: Closed
  • Saturday: 10:30 am-2 pm

Brunch

  • Sunday: 10:30 am-2:30 pm
  • Monday: Closed
  • Tuesday: Closed
  • Wednesday: Closed
  • Thursday: Closed
  • Friday: Closed
  • Saturday: 10:30 am-2 pm

Food & drink

Sarino Food & drink

Vibe

Sarino Vibe

Squash

Sarino Squash

Cannoli

Sarino Cannoli

Rigatoni

Sarino Rigatoni

Asparagus

Sarino Asparagus

By owner

Sarino By owner

Street View

Sarino Street View

Menus and Prices

Sarino menu prices 1
Sarino menu prices 2
Sarino menu prices 3
Sarino menu prices 4
Sarino menu prices 5

Add Your Review

Reviews

Our first time at Sarino, definitely not our last.
Superb.
Food was great.
One of the best Italian restaurants in Louisville.
Great atmosphere, I really like the building.
We ate indoor but unique and cool outdoor seating.
Carbanara was fantastic.
Friendly service.

Absolutely delicious! We searched for a spot to eat after an event at the expo.
We were underdressed yet decided to just go see about getting a table and eating.
Our waitress was very nice and helpful! She suggested the grilled pork chop for me, and she knocked it out of the park.
That was the best meal that I could recall, in I do not know how long! The plate presentation was perfect.
Seriously, I can not say just how many times I said how good this meal was.
We will definitely drive the hour plus to have that again!

Nice place.
Walked in and had High hopes! Wasn't let down but Wasn't impressed. I ordered shrimp scampi with extra garlic The dish look beautiful.
But, no flavor at all.
I added table salt to try and bring out some flavor but it didn't. I didn't like that they left the tails on the shrip, and the "diced" Onions parts were too big. Came home and had to save the dish with some more seasonings. I will come back and try again..
could have been an off day for the cook.
We are human, we have them

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