Yuet Lee Seafood Restaurant

Name: Yuet Lee Seafood Restaurant
Address: 1300 Stockton St, San Francisco, California, 94133, US
Telephone: (415) 982-6020
Price range: $
Rating: 4.00

Seafood restaurant, Chinese restaurant

Yuet Lee Seafood Restaurant, located at 1300 Stockton St, is a beloved spot among locals in San Francisco's bustling Chinatown. This casual eatery shines with quick service and delicious comfort food, perfect for solo diners or groups. Indulge in their hearty Won Ton soup or savor the Salt and Pepper Porkchop, a crowd favorite. Open late, it’s ideal for a late-night bite. While the ambiance is modest, the generous portions and affordable prices more than make up for it. Enjoy a delightful dining experience with a touch of nostalgia!

Contact Info

Location: 1300 Stockton St, San Francisco, CA 94133
Phone: (415) 982-6020
Price range: $

Opening hours

Monday: 11 am-11 pm
Tuesday: 5-11 pm
Wednesday: 11 am-11 pm
Thursday: 11 am-11 pm
Friday: 11 am-11 pm
Saturday: 11 am-11 pm
Sunday: 11 am-11 pm

Services

Delivery
Takeaway
Dine-in

Fast service

Lunch
Dinner
Solo dining

Alcohol
Beer
Comfort food
Late-night food
Quick bite
Small plates

Lunch
Dinner

Toilets

Casual

Groups
Tourists

Accepts reservations

Credit cards
Debit cards
NFC mobile payments
Credit cards

Good for kids

Yuet Lee Seafood Restaurant Food & drink

Yuet Lee Seafood Restaurant Fried noodles

Yuet Lee Seafood Restaurant Fritto misto

Yuet Lee Seafood Restaurant Mongolian beef

Yuet Lee Seafood Restaurant Hot and sour soup

Yuet Lee Seafood Restaurant Chinese broccoli

Menus and Prices

Yuet Lee Seafood Restaurant menu prices 1

Yuet Lee Seafood Restaurant menu prices 2

Yuet Lee Seafood Restaurant menu prices 3

Yuet Lee Seafood Restaurant menu prices 4

Yuet Lee Seafood Restaurant menu prices 5

Add Your Review

Recent Reviews

Koby Walter

September 06, 2024

Yuet Lee Seafood Restaurant is a hidden gem on Stockton Street, perfect for a late-night craving! 🌙

I dived into their warm, flavorful Won Ton soup, brimming with delicious won tons and bok choy. The Salt and Pepper Pork was a highlight - crispy and juicy! I also tried the prawn chow mein, though the noodles could've been a tad more savory.

The atmosphere is casual and bustling, a classic late-night Chinese feel. While the service starts strong, it does taper off. Just be ready for gigantic portions and a hint of smoke in the air! Definitely returning for more soon! 🍜✨