Rider

Name: Rider
Address: 619 Pine St, Seattle, Washington, 98101, US
Telephone: (206) 859-4242
Rating: 4.20

Traditional American restaurant, Seafood restaurant

Location: 619 Pine St, Seattle, WA 98101, United States
Phone: (206) 859-4242

Opening hours

Sunday: 10 am-11 pm
Monday: 11 am-11 pm
Tuesday: 11 am-11 pm
Wednesday: 11 am-11 pm
Thursday: 11 am-11 pm
Friday: 11 am-11 pm
Saturday: 10 am-11 pm

Lunch

Sunday: Closed
Monday: 11 am-2 pm
Tuesday: 11 am-2 pm
Wednesday: 11 am-2 pm
Thursday: 11 am-2 pm
Friday: 11 am-2 pm
Saturday: Closed

Happy hours

Sunday: 2-6 pm
Monday: 2-6 pm
Tuesday: 2-6 pm
Wednesday: 2-6 pm
Thursday: 2-6 pm
Friday: 2-6 pm
Saturday: 2-6 pm

Dinner

Sunday: 5-9:30 pm
Monday: 5-9:30 pm
Tuesday: 5-9:30 pm
Wednesday: 5-9:30 pm
Thursday: 5-9:30 pm
Friday: 5-9:30 pm
Saturday: 5-9:30 pm

Brunch

Sunday: 10 am-2 pm
Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: Closed
Friday: Closed
Saturday: 10 am-2 pm

Food & drink

Vibe

Oyster

Quinoa

Martini

Eggs Benedict

Street View

Menus and Prices

Add Your Review

Reviews

My wife and I came to this restaurant looking for a 'fancy' place to celebrate our 5th year anniversary, and boy, did we choose right! From the moment we walked in, we felt welcomed by all of the staff and that us being there mattered to them.
Upon finding out that we were celebrating our anniversary, they offered us complementary champagne to celebrate.
Our table staff was very kind.
We had Ja'Kaylyn and Pete, and the manager Brett came by and checked on us.
I believe Jk was in training and did an exquisite job of making sure we were well taken care of.
During our meal, knowing that we were celebrating, they allowed us the opportunity to move away from the loud tables next to us.
For dinner, we had the crab rolls as an appetizer, with the 12oz wagyu new york and grilled bone-in trout with additional scallops as our entres.
The sides were rainbow potatoes, and I also got the Brussels sprouts as well.
Everything was cooked to perfection and had delicious flavor.
For dessert, we had the teramasou cake and ice cream.
This was my least favorite part of the meal as it was frozen like an ice cream cake.
I just wasn't expecting that, but it also had wonderful flavor.
Overall, we would rate this 10/10.
If you are going to celebrate something special of just looking for a lovely night out, we would recommend this restaurant full heartly.
We will visit again soon.

My wife forgot to tell our waiter that she wanted no dressing in her salad.
Nevertheless, our waiter graciously took it back and brought a salad with dressing on the side.
It was great, with strawberries and pistachios.
My red snapper was just great.
See photo.
It had died naturally, of fish bending disease.
But tasted delicious!!

Owner response

Thank you so much for taking the time to leave a review.
We are thrilled that you enjoyed your experience, despite the service misstep.
We look forward to welcoming you again!

I thought this meal was exceptional and memorable.
All of the food was fresh and truly flavorful.
The smoked fish dip was delicious.
Many places treat salads as a toss off, but the endive salad with beets and apples was memorable.
The combination of Mediterranean flavors was perfect.
If you request your salad topped with salmon, don't leave the salmon skin behind, because it's amazing!

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