Pyeong Chang Tofu House Oakland 오클랜드 평창 순두부
Korean restaurant, Restaurant, Tofu restaurant
Pyeong Chang Tofu House in Oakland is a delightful Korean eatery where cozy vibes meet hearty comfort food. With a menu featuring enticing dishes like spicy tofu soup and cold noodles, diners rave about the rich flavors and attentive service. Though some items may lean towards the pricier side, the quality shines through. This women-owned gem is perfect for solo diners or groups, boasting accessibility features and options for dine-in, delivery, and takeout. Whether you're seeking a casual lunch or a cozy dinner, every visit leaves you with a full belly and a smile.
Contact Info
- Location: 4701 Telegraph Ave, Oakland, CA 94609
- Phone: (510) 658-9040
- Price range: $$
Opening hours
- Monday: 11:30 am-2:30 pm, 5-9:30 pm
- Tuesday: 11:30 am-2:30 pm, 5-9:30 pm
- Wednesday: 11:30 am-2:30 pm, 5-9:30 pm
- Thursday: 11:30 am-2:30 pm, 5-9:30 pm
- Friday: 11:30 am-2:30 pm, 5-10 pm
- Saturday: 11:30 am-2:30 pm, 5-10 pm
- Sunday: 11:30 am-2:30 pm, 5-9:30 pm
Services
- Identifies as women-owned
- No-contact delivery
- Delivery
- Takeaway
- Dine-in
- Fast service
- Lunch
- Dinner
- Solo dining
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
- Alcohol
- Beer
- Comfort food
- Healthy options
- Vegetarian options
- Lunch
- Dinner
- Catering
- Seating
- Gender-neutral toilets
- Toilets
- Casual
- Cosy
- Trendy
- Family friendly
- Groups
- LGBTQ+ friendly
- Tourists
- University students
- Accepts reservations
- Usually a wait
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
- Good for kids
- High chairs
Food & drink
Vibe
Bibimbap
Pajeon
Soup
Chicken soup
Chicken Wings
Banchan
Sundubu-jjigae
Street View
Menus and Prices
Menu 1
Menu 2
Menu 3
Menu 4
Menu 5
Add Your Review
Reviews
Spicy tofu soup was really good and flavorful! The banchan dishes were great too.But it’s a little pricey compared to other Korean tofu house we visited
As others have said, this restaurant is much more expensive than others nearby.I don’t mind an expensive restaurant so long as I feel like I got my money’s worth.I didn’t tonight.We both ordered the Dol Sot.It was 65 percent rice with a smattering of shredded carrots, a few bean sprouts, a tiny bit of seaweed a few squares of tofu and an egg.For $24.99 I expected larger variety and higher quantity of veggies and tofu. On the plus side, the tofu soup was delicious, the service was pretty good considering they had just one waitress and one person bringing out the orders. Sadly, we won’t be back.
Great food overall.Everything was great.I absolutely loved the chicken, and friends loved the beef.Would definitely come again.
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