Lula Restaurant

Eritrean restaurant

Perched on Telegraph Ave in Oakland, Lula Restaurant offers a vibrant taste of Eritrean cuisine with a focus on flavor and fast service. Diners rave about classics like Lega Tibs and Doro Wot, paired perfectly with the traditional Injera. The casual atmosphere is ideal for groups, solo meals, or family outings, while their extensive vegan options cater to all palates. With a wheelchair-accessible space and warm, welcoming staff, Lula is a beloved spot for lunch or dinner that you don’t want to miss!

Contact Info

  • Location: 2805 Telegraph Ave, Oakland, CA 94609
  • Phone: (510) 246-9209
Lula Restaurant

Opening hours

  • Monday: Closed
  • Tuesday: 1-8 pm
  • Wednesday: 1-8 pm
  • Thursday: 1-8 pm
  • Friday: 1-8 pm
  • Saturday: 1-8 pm
  • Sunday: 1-8 pm

Services

  • Delivery
  • Takeaway
  • Dine-in
  • Fast service
  • Lunch
  • Dinner
  • Solo dining
  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
  • Wheelchair-accessible toilet
  • Alcohol
  • Beer
  • Coffee
  • Comfort food
  • Healthy options
  • Quick bite
  • Vegan options
  • Vegetarian options
  • Wine
  • Lunch
  • Dinner
  • Bar on site
  • Toilets
  • Casual
  • Groups
  • Accepts reservations
  • Credit cards
  • Debit cards
  • Credit cards
  • Good for kids
Lula Restaurant Food & drink

Food & drink

Lula Restaurant Vibe

Vibe

Lula Restaurant Injera

Injera

Lula Restaurant Street View

Street View

Menus and Prices

Lula Restaurant menu prices 1

Menu 1

Lula Restaurant menu prices 2

Menu 2

Lula Restaurant menu prices 3

Menu 3

Lula Restaurant menu prices 4

Menu 4

Lula Restaurant menu prices 5

Menu 5

Add Your Review

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Reviews

We got Lega Tibs and Doro Wot.
Service was fast and the dishes with the Injera were amazing!


Absolutely delicious Ethiopian food! Highly recommend the Yekik Alicha.
The owners were very kind!


My favorite is the Kitfo.
There is a particular spiced butter that Lula outsources from Ethiopia, that makes all the difference. For the non meat options the veggie combo is a delicious blend of lentils, cabbage and collard greens set on the enjera ( the traditional bread).
The vegetable, legume and seed based plate blends well together, while accentuating their individual flavors. The customer service is warm.
I highly recommend this little restaurant for a taste of Ethiopian Cuisine.
They also serve alcohol if you fancy a drink.


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