Mexican restaurant
Remodeled and renovated clean restaurant.Street parking was available.The staff seemed friendly.Taco was okay (porkbelly and shrimp), but the special menu was awful.The servant said they have a special menu which was not on the menu, lobster with fish, mussels, scallop and shrimp cost $43.Lobster was dry and very small, and other seafood was just from frozen low quality product.Shrimp and mussels size was smaller than my nail.Taco was just okay (price was around $15-18), maybe you can try once but it was not exceptional compared to other local taco restaurants.Hopefully they improve the food quality! Thanks!
This place was amazing! The service was great.We made a reservation in advanced and we were seated immediately.The waitress was super nice and explained a few things on the menu for us and when we finally ordered it came in a very timely manner.We got an appetizer of guacamole and chips and elote.The guacamole was super flavorful and the chips were perfect - not stale at all.The elote was so good and flavorful as well, my whole meal could have been that and I would have been more than happy. For the main course we got three different types of tacos.Brisket, fish, and pork belly tacos.They were all delicious and I would definitely order them again.Would probably say that the fish tacos were my least favorite because for some reason they didn't have as much flavor, but the other two were pretty even in terms of how much I liked them. For dessert we got an order of churros.They were so good and fresh, I wish I had more room in my stomach to eat way more than I did. In terms of price, I would say they are a little expensive costing $17 for three smallish tacos, but as long as you get an appetizer you will leave with your belly full and won't regret a dollar spent.Definitely would happily go back anytime, also the atmosphere would make it a great place to go on a date.
Lovely restaurant with ambiance and delicious food! The visit did have a bit of a rough start, however. We were looking for a restaurant with open reservations during Easter weekend and were able to secure one here. Initially there was resistance from the host over our seating request of a two-top in a less crowded section. After my boyfriend spoke up, he obliged. Next, the same host was standing near the kitchen opening in the rear, with full view of the restaurant, yet no one stopped by our table for 15 minutes. As the host eventually walked past our table, we made eye contact, which was when he asked had we been helped. He then took our food order. He had a stern word with the server, however service is a team effort, and the host should have noticed within 5 minutes that we had not been helped. After all, he was just standing there doing nothing. The server seemed to be overwhelmed and did not interact with us much. I asked for dessert and he asked did I want it to-go, which to me said he was ready to go home, so we needed to pack it up. That said, the elotes, salmon and churros were delicious! I would eat here again.
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1640 Aliceanna St, Baltimore, MD 21231, United States
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