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Pierpoint Restaurant

4.6 stars based on 134 ratings Today's hours: 5:30-10:30 pm Add a review

$$ American restaurant, Bar, New American restaurant, Restaurant, Seafood restaurant

About

Pierpoint Restaurant is a delightful stop in Baltimore's lively dining scene. With its cozy ambiance and attentive service, guests rave about the fresh, expertly cooked American cuisine. Seafood lovers will swoon over the signature crab cakes—both traditional and smoked—while the fried chicken breast with grits and gumbo sauce adds a unique touch to the menu. Enjoy a casual dinner, sip on creative cocktails, or indulge in their delectable desserts. Reservations are recommended for a truly special dining experience!

Best in Baltimore

Contact Info

  • Location: 1822 Aliceanna St, Baltimore, MD 21231
  • Phone: (410) 675-2080
  • Price range: $$

Opening hours

  • Monday: Closed
  • Tuesday: 5-9:30 pm
  • Wednesday: 5-9:30 pm
  • Thursday: 5-9:30 pm
  • Friday: 5:30-10:30 pm
  • Saturday: 5:30-10:30 pm
  • Sunday: 4-8 pm

Food and drink

Food & drink
Food & drink
The vibe at Pierpoint Restaurant
Vibe
French fries
French fries
Image by owner
By owner

Menus and Prices

Pierpoint Restaurant menu and prices

Services

  • Takeaway
  • Dine-in
  • Delivery
  • Great dessert
  • Dinner
  • Solo dining
  • Wheelchair-accessible car park
  • Wheelchair-accessible toilet
  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Comfort food
  • Healthy options
  • Spirits
  • Wine
  • Dinner
  • Catering
  • Dessert
  • Bar on site
  • Toilets
  • Casual
  • Cosy
  • Groups
  • Dinner reservations recommended
  • Accepts reservations
  • Credit cards
  • Debit cards
  • Credit cards

Add Your Review

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Recent Reviews

Review by Dion Ortiz

September 06, 2024

Pierpoint Restaurant is a delightful gem in Baltimore! 🌊 The cozy ambiance and friendly atmosphere immediately make you feel at home.

I had the crab cakes (both smoked and traditional) and they were hands down the best I've ever tasted - perfectly seared with a wonderful flavor! The fried chicken breast with grits and gumbo sauce was a surprisingly fantastic find too.

Chef Nancy Longo's personal touch shone through, and I appreciated her conversation and recommendations! Don't miss out on their dessert menu - my sweet tooth was truly satisfied.

We’ll definitely be back soon! 🍽️


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