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Kayuga

4.3 stars based on 254 ratings Today's hours: 4 pm-2 am Add a review

$$ Korean restaurant, Takeout restaurant, Restaurant

About

At Kayuga, located on Commonwealth Avenue in Boston, Korean dining meets a casual, trendy atmosphere perfect for both solo diners and groups. The restaurant boasts quick service, making it an ideal spot for a late-night K-BBQ or comforting meal. Popular choices include the indulgent 2-person combo featuring marinated short ribs and pork belly, alongside well-seasoned side dishes. With a reasonable price range and a lovely bar offering cocktails and beer, it's an inviting venue whether you’re grabbing takeout or dining in. Reservations are accepted, ensuring a seamless experience.

Contact Info

  • Location: 1030 Commonwealth Ave, Boston, MA 02215
  • Phone: (617) 566-8888
  • Price range: $$

Opening hours

  • Monday: 4 pm-2 am
  • Tuesday: Closed
  • Wednesday: 4 pm-2 am
  • Thursday: 4 pm-2 am
  • Friday: 4 pm-2 am
  • Saturday: 4 pm-2 am
  • Sunday: 4 pm-2 am

Other Business Hours

Delivery hours

  • Monday: 4 pm-1:30 am
  • Tuesday: Closed
  • Wednesday: 4 pm-1:30 am
  • Thursday: 4 pm-1:30 am
  • Friday: 4 pm-1:30 am
  • Saturday: 4 pm-1:30 am
  • Sunday: 4 pm-1:30 am

Food and drink

Food & drink
Food & drink
The vibe at Kayuga
Vibe
Meat
Meat
Sushi
Sushi

Menus and Prices

Kayuga menu and prices
Menu #2
Menu #3

Services

  • Delivery
  • Takeaway
  • Dine-in
  • Fast service
  • Dinner
  • Solo dining
  • Alcohol
  • Beer
  • Cocktails
  • Comfort food
  • Healthy options
  • Late-night food
  • Quick bite
  • Small plates
  • Spirits
  • Vegetarian options
  • Wine
  • Dinner
  • Dessert
  • Seating
  • Bar on site
  • Toilets
  • Casual
  • Cosy
  • Trendy
  • Groups
  • University students
  • Accepts reservations
  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • High chairs

Add Your Review

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Recent Reviews

Review by Cristal Gibson

September 30, 2024

I recently dined at Kayuga for a cozy dinner, and I was pleasantly surprised by the overall experience! The fried oysters were a highlight - crispy on the outside and bursting with flavor inside. I opted for the 2-person combo featuring pork belly and marinated short ribs, paired with kimchi and soybean stew.

While I wished the pork belly was thicker, the side dishes were perfectly seasoned and fermented. The ambiance was trendy yet casual, perfect for university students or groups. Despite a couple of minor issues, I'll definitely be back for more delicious Korean BBQ! 🍜✨


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