Indigma - a Modern Indian Bistro

Firstly amazing service… the cook himself gave us a warm welcome. Secondly I had some food restrictions and he noted everything out, kept and delivered customized bhuna chicken for me.
I was really impressed with the efforts and also keeping all restrictions in mind he could deliver such a delicious dish I could never have had experienced this anywhere else. Thirdly my husband ordered non-veg thali… which was equally amazing… with 1 mutton curry and two chicken dishes along with Fried rice, lachcha paratha, daal, papad, chutney and gulab jamun. Fourthly since I had restrictions the cook added complementary curd on side. Cutlery needs some improvements otherwise… given price, innovative menu with presentation and such a warm and wonderful service we had a really nice time.

Owner response

A last-minute after work dinner and we chose this restaurant because either of us had been there before. What a quiet, hidden gem! The decor is beautiful - a mix of traditional Indian wall covers and intriguing artwork.
the place is quiet- min.
to no background music which stimulated conversation and productive interactions. The menu is traditional Indian with flair.
Everything we tried was excellent.
The portions were great, and the price point was very reasonable. The staff of attentive without being intrusive. Definitely coming back again and again.

I seldom feel compelled to write reviews, but tonight was my first time here and I am simply blown away.
Just from one visit I can confidently say this is one of my favorite restaurants I have ever been to in my life.
I love everything about this place.
The food is exceptional, it’s like traditional Indian dishes each with an interesting modern twist.
The presentation is impressive, each dish looked prettier than the last.
The atmosphere is warm and inviting, with the electronic world music setting the perfect mood.
The chef is a very nice guy who thanked us for coming and answered all of our questions with a smile.
You can tell he’s very passionate about his work.
I got the Avocado Mango Chaat as an appetizer and I knew this place was special the moment I took my first bite - I’ve never had anything like it! My entree was the Murgh Mazza Tikka and it took all of my energy not to lick the plate clean.
The only bad thing about my experience is that now I HAVE to bring all of my friends here, and that can be a hassle.
I cannot wait to come back!

Owner response