Cobalt Grille

Name: Cobalt Grille
Address: 1624 Laskin Rd, Virginia Beach, Virginia, 23451, US
Telephone: (757) 333-3334
Price range: $$$
Rating: 4.40

New American restaurant, Bar

Location: 1624 Laskin Rd, Virginia Beach, VA 23451, United States
Located in: The Shops at Hilltop
Phone: (757) 333-3334
Price: $$$

Opening hours

Sunday: Closed
Monday: 4-8 pm
Tuesday: 3-9 pm
Wednesday: 3-9 pm
Thursday: 11:30 am-9 pm
Friday: 11:30 am-10 pm
Saturday: 11:30 am-10 pm

Lunch

Sunday: Closed
Monday: Closed
Tuesday: Closed
Wednesday: 11:30 am-3 pm
Thursday: 11:30 am-3 pm
Friday: 11:30 am-3 pm
Saturday: 11:30 am-3 pm

Food & drink

Vibe

Chocolate Cake

Martini

Custard

Cake

Penne

French fries

By owner

Street View

Menus and Prices

Add Your Review

Reviews

From my first experience to my most recent…this restaurant is outstanding! We celebrated my husband’s birthday and the birthday menus were a nice touch! The server, Alex, was very attentive and offered good suggestions.
The food tasted fresh, well seasoned, and cooked to perfection! Plate presentations were beautiful! I can’t wait to visit again!🥰

I bought their Thanksgiving dinner this year.It was $66 and it was the worst meal I have ever had.
I use to like this restaurant but this meal was disgusting.
I got turkey(3slices), a scoop of mashed potatoes that had no flavor, gravy that tasted like water and a scoop of stuffing that was mediocre.
I also got apple pie with basil on it! It was gross! Who puts basil on apple pie? When I went to pick it up, they supposedly forgot to give me green beans and yams so I had to go back and pick it up again. I picked it up and my mistake was not looking at it! Both sides had a huge block of hard butter on it! They both tasted disgusting and I had to throw it away. I will never come back to this restaurant and will definitely let people know that this fine dining restaurant doesn't care about their customers.
They only care about making money! I use to come here often and recommended it to friends.
I will never do that again because it is obvious that this restaurant has no problem charging $66 for food that tastes like garbage.

Ordered: 📍 Fried green tomatoes 📍 Petite filet mignon Both of our filets weren't prepared as ordered but they weren't so raw we couldn't eat it, one was close.
I know a lot of chefs are very stuck in how they want to prepare a meal, but if you ask it to be prepared a certain way because that's how you're okay to eat it then that should be honored. The servers were very good and attentive and the ambiance was nice.
It was a quiet rainy evening so guessing it's probably a lot louder when the weather isn't keeping everyone at home. I would go back and try different things off of the menu, which seems to have a really good variety.