August stands out as a sophisticated dining haven on Tchoupitoulas Street, celebrating contemporary Louisiana cuisine in an upscale yet cozy environment. With a stellar 4.7-star rating, it delights dinner and lunch guests alike with unique offerings like venison tartare and bluefin tuna crudo. The exceptional service and charming atmosphere make every meal a memorable experience, though some dishes may surprise your palate—try the garlic mousse at your own risk! Reservations are recommended for this exquisite culinary journey, where quality shines in every bite.
Best in New Orleans
Contact Info
Location: 301 Tchoupitoulas St, New Orleans, LA 70130
August in New Orleans is a delightful culinary journey! The upscale atmosphere and exceptional service made our dining experience memorable. I highly recommend the tasting menu - it was beautifully plated, each dish a delicious work of art, with the venison tartare and bluefin tuna crudo standing out. 💖
While not every dish wowed me - looking at you, garlic mousse in an egg shell 😅 - the quality and creativity were evident throughout. Do make reservations, as this popular spot can get busy. Overall, a fantastic fine dining option for those wanting to indulge! 🌟
