al42 by Pasta Chef rione Monti

Name: al42 by Pasta Chef rione Monti
Address: Via Baccina, 42, Rome, Metropolitan City of Rome Capital, 00184, IT
Telephone: +39 06 488 3198
Price range: $
Rating: 4.70

Italian restaurant, Caterer, Deli, Restaurant

Contact Info

Location: Via Baccina, 42, 00184 Roma RM, Italy
Phone: +39 06 488 3198
Price range: $

Opening hours

Monday: 12:30-3:30 pm, 7-9:30 pm
Tuesday: Closed
Wednesday: 12:30-3:30 pm, 7-9:30 pm
Thursday: 12:30-3:30 pm, 7-9:30 pm
Friday: 12:30-3:30 pm, 7-9:30 pm
Saturday: 12:30-3:30 pm, 7-9:30 pm
Sunday: 12:30-3:30 pm, 7-9:30 pm

Services

Kerbside pickup
On-site services
Takeaway
Dine-in
Delivery

Wheelchair-accessible entrance
Wheelchair-accessible car park
Wheelchair-accessible seating
Wheelchair-accessible toilet

Alcohol
Beer
Healthy options
Organic dishes
Vegan options
Vegetarian options
Wine

Lunch
Dinner
Catering
Dessert
Seating

Wi-Fi
Free Wi-Fi
Toilets

Casual

Family friendly
LGBTQ+ friendly
Transgender safe space

Accepts reservations

Credit cards
Debit cards
NFC mobile payments
Credit cards

Good for kids

Dogs allowed

Food & drink

Vibe

Carbonara

Ravioli

Caprese salad

Scampi

Tiramisu

Spaghetti

Pesto Sauce

Bar

Rigatoni

Lasagna

Tagliatelle

By owner

Menus and Prices

al42 by Pasta Chef rione Monti menu prices 1

Menu 1

al42 by Pasta Chef rione Monti menu prices 2

Menu 2

al42 by Pasta Chef rione Monti menu prices 3

Menu 3

al42 by Pasta Chef rione Monti menu prices 4

Menu 4

al42 by Pasta Chef rione Monti menu prices 5

Menu 5

Add Your Review

Reviews

Amazing food and experience.
All of our dishes were incredible (best pasta we’ve had in Rome thus far).
Staff was very friendly as well.
15 minute wait, but it was well worth it.

Owner response

Grazie!!!♥♥♥

Absurdly good food, reasonable prices…long line and only counter seating, so arrive early, be prepared to wait, but so very, very worth it.
The chef is a character and a great host, but some of the best food I’ve had in Rome.
The pomodoro tasted like it had been flavored straight from an herb garden; the ribs (yes, ribs) had incredible texture and flavor…even the fries were some of the best I’ve ever had.
Yes, this all sounds weird, but it’s not.
I had to leave a bit of the pasta (I was full) and it made me want to cry.

Owner response

Grazie!!!♥♥♥

The staff here are fantastic.
Very patient, explained the dishes to us in English, and kept things running very smooth.
I recommend getting there early because the line gets long.
This is not a fancy, wine and dine type place, but the food is amazing.
The pasta is handmade, the portions are good, and everything tasted so fresh.
We were very impressed!

Owner response

Grazie!!♥♥♥