The Singing Chef Cafe

Tired the chicken fried chicken, which was a chicken breast with brown gravy I don't believe there is an option to choose white gravy which I prefer however it was still good, the Mac spaghetti was decent.
I also had green beans which were very well seasoned and good.
I had the watermelon kool-aid I drunk it down so fast I can't even tell you how it tasted I was so thirsty 😄.
Small Lil spot over in Evermen, I will stop in again and try other items and report back😘 Price 💲💲 *Update So the owners reply to my Google review is strange.
Seeing my review doesn't state that I had an issue, it's states my preference.
He also stated and then deleted that he would not want to serve me again, and I'm totally fine with that, we work hard for our money and choose to spend it where it's welcomed.

Owner response

Today was my first and definitely won't be my last visit.
While looking over the menu the owner gave us complementary homemade porkrinds, throughout the visit the owner was very warm and inviting to the customers of his one of one restaurant.
He clearly had lots of passion and heart involved in his business.
That's always my favorite thing to see in a "new to me" restaurant and im always on the lookout for it. I had the fried chicken po boy with an awesome captain crunch breading and well seasoned fries and homemade dipping sauces.
It reminded me of the times I get in the kitchen and experiment with something new and it turns into a new "you've got to try this!" conversation with a friend.
The menu was full of really cool ideas like that.
I plan on coming back to try more of them.

OMG! You have to try this place! It's a tad off the beaten path....a little hole in the wall place located in a small strip shopping center... But BOY IS IT GOOD! Unique food with beautiful flavors! This chef is quite talented and creative! His passion for food is obvious from the first bite to the last bite! Did I mention he owns the restaurant and does it all? He is your host, order taker, chef, and waiter! We had the pleasure of his company as we were eating because it wasn't a peak eating time (3 in the afternoon).
He's a very nice and interesting fellow to talk to! We can't wait to go back and try a different dish! You definitely want to try this place if you haven't ordered from or eaten there yet!