The Capital Grille

Name: The Capital Grille
Address: 633 N St Clair St, Chicago, Illinois, 60611, US
Telephone: (312) 337-9400
Price range: $$$$
Rating: 4.60

Fine dining restaurant, American restaurant, Chophouse restaurant, Seafood restaurant, Steak house, Wine bar

Perched on the first floor of the Hyatt Centric Chicago Magnificent Mile, The Capital Grille is a fine dining haven where American chophouse tradition meets a modern vibe. Guests rave about the perfectly cooked dry-aged steaks and fresh seafood, complemented by an extensive wine selection. The romantic atmosphere, ideal for both intimate dinners and family gatherings, makes it a crowd favorite. Don't miss their delightful desserts— patrons can’t stop praising the cheesecake! Reservations are recommended for lunch and dinner to ensure an exceptional experience.

Contact Info

Location: 633 N St Clair St, Chicago, IL 60611
Located in: Floor 1 · Hyatt Centric Chicago Magnificent Mile
Phone: (312) 337-9400
Price range: $$$$

Opening hours

Monday: 11:30 am-9 pm
Tuesday: 11:30 am-9 pm
Wednesday: 11:30 am-9 pm
Thursday: 11:30 am-9 pm
Friday: 11:30 am-10 pm
Saturday: 5-10 pm
Sunday: 4-9 pm

Services

Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet

Takeaway
Dine-in
Delivery

Great dessert

Lunch
Dinner
Solo dining

Alcohol
Beer
Cocktails
Coffee
Small plates
Spirits
Vegetarian options
Wine

Lunch
Dinner
Dessert

Bar on site
Toilets
Wi-Fi
Free Wi-Fi

Cosy
Romantic
Trendy
Upmarket

Family friendly
Groups
LGBTQ+ friendly
Tourists
Transgender safe space

Lunch reservations recommended
Dinner reservations recommended
Accepts reservations

Credit cards
Debit cards
Credit cards

Good for kids
High chairs
Kids' menu

Paid street parking
Difficult to find a space
Valet parking

Food & drink

Vibe

Fillet Steak

Chocolate Cake

Macaroni

Martini

Custard

Rack of lamb

Cake

Sea bass

By owner

Street View

Menus and Prices

Menu 1

Menu 2

Menu 3

Menu 4

Menu 5

Menu 6

Add Your Review

Reviews

Restaurant Week menu tasting 10 oz Filet cooked to Perfection! With the right amount of Flavor with Char and also done between rare and medium rare.
Loved it. Lobster bisque was a tad creamy for me but still good. Cheesecake was good too. Highly recommend.

Excellent service and extensive wine list.
One of the fairest priced dry aged strip steak I have found in downtown.
Will absolutely be coming back next time I’m in town.

The dry aged steak is fabulous 🤤 and the oysters are fresh and juicy.
Definitely a fine dining restaurant I will pay a visit for the second time.