Austrian restaurant, Bistro, Brunch restaurant, Cocktail bar, Lunch restaurant, Modern European restaurant, New American restaurant, Restaurant, Brasserie, Wine bar
Schilling Restaurant & Bar brings a delightful taste of Austria to the Financial District. With a versatile menu that features everything from classic schnitzels to seasonal small plates, diners can expect a culinary journey that feels both comforting and innovative. The atmosphere is cosy with touches of industrial charm, creating a trendy yet inviting space. Offering outdoor seating, quick service, and a vibrant cocktail selection, it’s a perfect spot for a casual lunch or a romantic dinner. Reservations are recommended, especially on bustling evenings.
Food & drink
Vibe
Schnitzel
Okonomiyaki
Cocktail
By owner
Street View
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Came here for lunch on a Monday (around 1pm) and was able to walk in without needing reservation.We got the schnitzel (tried pork and chicken) and also the apple schtrudel, they were all delicious! The schnitzels also came with 3 sides, so it was a good amount of food even if you are very hungry.I also loved the vibe of this space.I will definitely be back for dinner!
Excellent menu that changes seasonally, great tasting Austrian fare with a twist.We were there for an 8pm reservation for 3 on a Thursday evening.The place was bustling, so it took about 10+ minutes to get seated.The service staff was wonderful and even the chef was clearing out tables.The ambiance was great; A couple of blocks down from the 9/11 memorial and the Oculus, Schilling is housed in what seems like a carriage house of 1920s NYC, with interesting industrial touches and curious decor.There's outdoor enclosed plus sidewalk tables plus the street wall is actually a large glass garage door that was closed for the cold.Looking forward to returning when in FiDi.
Came here twice in two weeks, both for work dinners.I love the ambience, it's so homey.Service is also very attentive.Had schnitzel first time then burger.Schnitzel was good but made me realize I don't think I have the palette for Austrian good.Switched to burger the second time and it was a winner. Also, Brussel sprouts.Get them.Trust me