Saltie Girl
Seafood restaurant, American restaurant, Raw food restaurant
Saltie Girl, located in Boston's charming Back Bay, showcases the best of coastal cuisine in a stylish setting. This women-owned seafood restaurant offers a mouthwatering selection from fresh oysters to a renowned lobster roll that boasts sweet, meaty chunks nestled in perfectly toasted bread. With a price range of $$, it's ideal for special occasions or casual meals alike. While the service may vary, the cozy ambiance, outdoor seating, and delicious small plates keep diners coming back for more. Reservations are recommended, especially during peak hours!
Contact Info
- Location: 279 Dartmouth St, Boston, MA 02116
- Phone: (617) 267-0691
- Price range: $$$
Opening hours
- Monday: 11 am-10 pm
- Tuesday: 11 am-10 pm
- Wednesday: 11 am-10 pm
- Thursday: 11 am-11 pm
- Friday: 11 am-11 pm
- Saturday: 11 am-11 pm
- Sunday: 11 am-9 pm
Services
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
- Wheelchair-accessible car park
- Identifies as women-owned
- Outdoor seating
- Delivery
- Takeaway
- Dine-in
- Fireplace
- Lunch
- Dinner
- Solo dining
- Alcohol
- Beer
- Cocktails
- Coffee
- Private dining room
- Small plates
- Spirits
- Vegetarian options
- Wine
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Bar on site
- Gender-neutral toilets
- Toilets
- Casual
- Cosy
- Trendy
- Upmarket
- Family friendly
- LGBTQ+ friendly
- Tourists
- Transgender safe space
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
- High chairs
- Paid multi-storey car park
- Paid street parking
- Difficult to find a space
Menus and Prices
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Recent Reviews
Lenna Wiza
September 09, 2024I recently dined at Saltie Girl in Boston, and it was a delightful experience! 🌊 The cold lobster roll was a standout, packed with sweet, chunky lobster and served on perfectly buttered bread.
We also tried the grand seafood tower, which was both impressive and delicious. The pan-seared halibut was flaky with a crispy edge - yum!
The atmosphere was cozy with a trendy touch, and the staff was friendly, albeit a bit slow with service. Nevertheless, worth the splurge! Just remember to make a reservation; this place gets busy! 🦞✨
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