Chinese restaurant
Food is hot the containers they use keeps food hot even if you driving more than 5miles from where they are located.Great flavor on the Singapore Mei Fun spicy enough, I would say chicken was almost dry(key word almost) everything was cook nicely none of the spices were overwhelming.Mongolian beef - I had it in several places all have their own taste their own way to cook it.It had the right amount of onions, meat and sauce spicy as well enough to let you know it had chiles in it.Sauce never felt like it took over the meal.Over all it was good and satisfying.
I called the order in and ask for extra wonton chips for my soups! The lady said they put five packs in there…well when I got home because the bags are stapled! Tell me why there was only one pack😒 I’ll be opening that bag from now on!
Good food and great ownership! Love the kung Pow Chicken and Hot & Sour Soup.
Owner response
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Chinese restaurant
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