Morton's The Steakhouse

Name: Morton's The Steakhouse
Address: 213 SW Clay St, Portland, Oregon, 97201, US
Telephone: (503) 248-2100
Price range: $$$$
Rating: 4.50

Restaurant, American restaurant, Family restaurant, Steak house

Location: 213 SW Clay St, Portland, OR 97201, United States
Located in: Floor 1 · Koin Tower
Phone: (503) 248-2100
Price: $$$$

Opening hours

Sunday: 4-9 pm
Monday: 5-9 pm
Tuesday: 5-9 pm
Wednesday: 5-9 pm
Thursday: 5-9 pm
Friday: 4-10 pm
Saturday: 4-10 pm

Food & drink

Vibe

Fillet Steak

Scallops

Macaroni and cheese

Brussels Sprouts

Martini

Custard

By owner

Street View

Menus and Prices

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Reviews

Definitely a luxurious dining experience.
The food was wonderful, however I must add; due to the culture of the people who dine here… the waiters and waitresses become salesman.
This commonly takes place with dessert menu items.
The bigger the tab total the more they usually get tipped.
it’s an easy effort add as many things as they can to any given order to maximize the tipping profits.

Owner response

Thanks for taking the time to share your feedback with us.
It means so much when our customers share their experience, and we are glad we were able to meet your expectations! We hope to see you again soon!

We stopped in here last night without a reservation and on a bit of a schedule.
I figured they would politely decline to get us in but instead they were extremely friendly and accommodating.
Our server, Matt, was very friendly and professional.
He helped move our order through quickly so we could still stick to our schedule, and I am sure he knew that meant we weren’t going to be there long enough to generate a larger bill which would have been better for him.
I consider that a real class act.
Our meals were delicious, and we will definitely be going back when we can stay longer and enjoy more of the amazing food and outstanding service.

Owner response

Hello, thanks so much for sharing your experience with us.
We hope to see you again soon!

14-day aged revised steak delicious, mashed potatoes with creamy and smooth they are really good, asparagus was yummy and there bread pouding was delishs.
Harrison Pinot noir from Willamette valley was the best I've ever had there were no bitter tanen taste at the end🤤.
And huma huma oysters were sweet and fresh...

Owner response

Hello, thanks so much for sharing your experience with us.
We hope to see you again soon!