Restaurant, American restaurant, Bar & grill, Fine dining restaurant, Takeout restaurant, Seafood restaurant, Steak house
Loved everything.Greek salad was fresh.The Shrimp Cocktail was delicious, and the cocktail sauce was amazing with extra horseradish. The swordfish was divine.Everything was wonderful.The waitress was great.My only drawback was that the salmon was farm raised.I do not eat farm raised fish and wouldn't have ordered it if I knew.I assumed a nice seafood restaurant would have wild caught fish.Great experience, nonetheless.
Owner response
Hi S, thank you for choosing to dine with us, as we know you could have chosen anywhere to enjoy your meal.We are always looking for ways to improve and would appreciate any additional feedback you would be willing to provide at the link below. http://www.bit.ly/landrysfeedback
Their food is very expensive but for good reason: the portions are enormous, healthy, filling, and perfect. Their chocolate bag desert is well known in the area. Highly recommend the appetizer: bacon wrapped shrimp with truffles.The shrimp was very plump and meaty. The atmosphere is romantic and high-end. There are some private areas that can be sectioned off with curtains. The outside seating has a fire pit. The service is excellent.The waitress learned it was our first time and was very patient and helpful with the menu. Later, the manager came over to have a friendly chat and welcome us - we felt noticed!
Owner response
Hi, thank you for taking the time to rate us.We appreciate you dining with us and hope to see you again soon!
Only visited for an afternoon test while on vacation.We had the chocolate bag and the brown butter cake.Both were phenomenal!! And the drinks weren't bad either.Great and friendly wait staff.Neat, tidy restaurant, clean bathrooms, private dining available as well.Highly recommend!
Owner response
Hello, thanks so much for sharing your experience with us.We hope to see you again soon!
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