Guacaya Bistreaux

Name: Guacaya Bistreaux
Address: 337 N Washington Ave, Minneapolis, Minnesota, 55401, US
Telephone: (612) 345-4981
Price range: $
Rating: 4.40

Latin American restaurant, Cajun restaurant, Caribbean restaurant, Central American restaurant, Cocktail bar, Creole restaurant, Nuevo Latino restaurant, South American restaurant, Tapas bar, Tapas restaurant

Contact Info

Location: 337 N Washington Ave, Minneapolis, MN 55401
Located in: Dock Street Flats North Loop
Phone: (612) 345-4981
Price range: $

Opening hours

Monday: Closed
Tuesday: 5-10 pm
Wednesday: 5-10 pm
Thursday: 5-10 pm
Friday: 5-11 pm
Saturday: 5-11 pm
Sunday: 5-9 pm

Other Business Hours

Dinner

Monday: Closed
Tuesday: 5-10 pm
Wednesday: 5-10 pm
Thursday: 5-10 pm
Friday: 5-11 pm
Saturday: 5-11 pm
Sunday: 5-9 pm

Brunch

Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: Closed
Friday: Closed
Saturday: Closed
Sunday: 11 am-2 pm

Happy hours

Monday: Closed
Tuesday: 5-6:30 pm
Wednesday: 5-6:30 pm
Thursday: 4-6:30 pm
Friday: Closed
Saturday: Closed
Sunday: Closed

Services

Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet

Identifies as Black-owned
Identifies as Latino-owned
Identifies as veteran-owned
Identifies as women-owned

Outdoor seating
Delivery
Takeaway
Dine-in

Fast service
Fireplace
Sport

Dinner
Solo dining

Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy-hour drinks
Happy-hour food
Healthy options
Private dining room
Small plates
Spirits
Vegan options
Vegetarian options
Wine

Breakfast
Brunch
Dinner
Catering
Dessert
Seating

Bar on site
Gender-neutral toilets
Toilets
Wi-Fi
Free Wi-Fi

Casual
Cosy
Trendy

Family friendly
Groups
LGBTQ+ friendly
Transgender safe space

Accepts reservations

Credit cards
Debit cards
NFC mobile payments
Credit cards

Good for kids
High chairs
Kids' menu

Free of charge street parking
Paid multi-storey car park
Somewhat difficult to find a space

Dogs allowed
Dogs allowed outside

Food & drink

Vibe

Mojito

Fried fish

Grits

By owner

Street View

Menus and Prices

Menu 1

Menu 2

Menu 3

Menu 4

Menu 5

Menu 6

Add Your Review

Reviews

The restaurant is upscale-ish and by upscalish I mean it's expensive.
Food was good.
We got the churrasco for the main, and for the tapas we got the patacones, carne en palitos, maiz, Patagonian royal red shrimp, empanadas, and ceviche.
I think my favorite was probably the carne en palitos, maiz, and the ceviche.
The flavor of the meat in the carne en palitos was top notch, the ceviche was a good balance of sweet and tangy, and the maiz just hit the spot.
Everything else was just alright.
The yuca is a tasty replacement for the potato when it comes made into fries as it does when you order the churrasco.
It doesn't taste as good as potatoes when prepared as fondants because the texture is a bit more grainy than that of potatoes.
Overall I really liked most of the food.

The food and drinks are so delicious.
All the flavors are there!! Plus they’re able to accommodate if you don’t do dairy or meats etc… 10/10 highly recommend.

Owner response

Gracias!

Pros - beautiful plating and good presentation, as you can see my all the photos that have been uploaded to Google Maps - you get great sunlight in the dining room – it’s all glass, and there happens to be no tall buildings immediately around - food was tasty.
Duroc Pork chop was particularly good.
The entrées are quite large in portion size. - one person in our party happens to be gluten, sensitive, and a lot of their menu happens to be naturally gluten free Cons - cocktails were pretty plain in terms of taste and presentation - food and cocktails were relatively expensive, given the atmosphere and level of service