Grant Place Restaurant

Name: Grant Place Restaurant
Address: 737 Washington St, San Francisco, California, 94108, US
Telephone: (415) 982-3705
Price range: $
Rating: 4.00

Cantonese restaurant, Chinese restaurant, Dim sum restaurant, Seafood restaurant

Grant Place Restaurant offers a delightful journey into Cantonese cuisine right in the heart of San Francisco’s Chinatown. Priced affordably, this women-owned eatery is known for its fast service and a menu filled with tempting dim sum, hearty noodles, and succulent seafood. Diners rave about the quality offerings, such as the crispy pork and delectable Siu Mai. With accessible seating and a welcoming atmosphere, it's perfect for solo lunches or group celebrations. Whether you're dining in or enjoying no-contact delivery, Grant Place ensures a satisfying culinary experience.

Contact Info

Location: 737 Washington St, San Francisco, CA 94108
Phone: (415) 982-3705
Price range: $

Opening hours

Monday: 7:30 am-9:30 pm
Tuesday: 7:30 am-9:30 pm
Wednesday: 7:30 am-9:30 pm
Thursday: 7:30 am-9:30 pm
Friday: 7:30 am-9:30 pm
Saturday: 7:30 am-9:30 pm
Sunday: 7:30 am-9:30 pm

Services

Identifies as women-owned

Outdoor seating
No-contact delivery
Delivery
Takeaway
Dine-in

Fast service

Breakfast
Lunch
Dinner
Solo dining

Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet

Alcohol
Beer
Coffee
Comfort food
Late-night food
Small plates
Wine

Breakfast
Lunch
Dinner
Dessert
Seating

Toilets

Casual

Groups
Tourists

Accepts reservations

Credit cards
Debit cards
NFC mobile payments
Credit cards

Good for kids
High chairs

Food & drink

Vibe

Shumai

Dim sum

Lugaw

Wonton

Soup

Chow mein

Fried rice

Sesame Ball

Peking duck

Kung Pao chicken

Street View

Menus and Prices

Menu 1

Menu 2

Menu 3

Menu 4

Menu 5

Add Your Review

Reviews

I should have known by the dead fish in the tanks.
When I went back 3 days later there were still dead fish in the tanks.
I just went back to take photos.
I got half a duck.
Easily the worst duck I've ever had.
Way overcooked and old.
Mostly bones and skin indicating it had been up there a while.
The meat was dehydrated.
Gross.

We had a work anniversary event.
On the recommendation of a colleague and friend, we reached out to Grant Place for our catering needs.
First and foremost, they were such a pleasure to work with when it came to putting the menu together.
They were kind enough to suggest what dishes would keep well throughout the evening and which dishes could be kept at room temperature and which ones needed to stay hot.
That was extremely helpful to me because I wanted everything to be perfect for our guests. They went above and beyond when it came to their service.
The food was delivered on time and they were so kind and helpful, going beyond the scope of our contract to make sure that everything was indeed perfect for our event. Our guests absolutely loved every dish! We ordered mostly dim sum, some noodles and some special dishes cooked without gluten ingredients for our gluten-free guests.
The Siu Mai was the best I’d had in forever.
For your next event, don’t hesitate to cater from Grant Place — your guests will love and thank you for it!

I am still thinking about my stuffed eggplant.
Oh! And the Chinese greens with Garic.
Oh! And the lotus paste bao.
Oh! And the… You get the idea. Maybe I ate at this place with “rose colored glasses” on - we managed to easily get a parking spot right in front of this spot and it put us in a great mood to begin with. But I am pretty sure it was just the delicious food. Simple Chinatown restaurant with staple dim sum.