Steak house, American restaurant, Seafood restaurant
At Firebirds Wood Fired Grill, the sizzling sound of expertly cooked steaks fills the air, welcomed by a cozy, upmarket atmosphere. Located at Hamilton Place in Chattanooga, this American steakhouse dazzles with its diverse menu featuring comfort food, seafood, and vegetarian options. Diners rave about the quick service and delightful cocktails, especially during happy hour. While some dishes may vary, the friendly staff ensures an enjoyable experience for all, making it perfect for a casual lunch or a romantic dinner. Reservations are recommended to fully savor this culinary gem.
Food & drink
Vibe
Fillet Steak
Onion
Martini
Cheesecake
Spinach dip
Steak
By owner
Street View
Menu 1
Menu 2
Menu 3
Menu 4
Menu 5
Our server was Cody & he was awesome! He recommended certain dishes & also certain dishes to stay away from & I appreciated that as it was our first time here.We started with 2 strawberry margaritas.I had ribs & broccoli with a fresh fruit side.The ribs were tender, juicy & delicious.My partner ordered steak.He enjoyed his meal as well.The atmosphere was great too.No complaints in any area.
This place is fantastic and the manager here can give CFA customer service lessons… he’s incredible.I had surf and turf, and the filet was cooked perfectly as was the lobster.My wife’s ribeye was a little over-charred, so they made her another that melted in your mouth.We were celebrating our anniversary and they gave us a card that the staff signed as well as complimentary dessert.Top knotch all the way around and absolutely deserving of 5 stars.
We had this on our list to visit while in Chattanooga.We had reservations.We were greeted by the host. We were seated as soon as we arrived.We had 3 in our party.The waitress came to the table to take our order.I had the tomahawk pork chop, carrots, salad, loaded baked potato and sweet tea.The other party had ribeye with Cajun sauce, Mac/cheese, broccoli, mashed potatoes, Philly cheesesteak egg rolls, aged ribeye steak and scalloped potatoes.The Cajun sauce was good.I tried the Cajun sauce with my pork chop.The other party didn’t like the taste of their steaks.I had the July summer drink (Tennessee Summer)and it was good.They have a drink ( double diamond black martini) with soaked pineapples.The pineapples soak for about 21 days in vodka.We didn’t order dessert.The bread was hot and delicious.My pork chop was delicious and seasoned well.The restroom is clean.
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