Italian restaurant, Restaurant
The location of the restaurant was outstanding.Service from the time of entry to leaving was great. The atmosphere was too much.If you’re looking for a more intimate dinner.This is not it— due to the noise level and being very close to other tables and customers dining in. The menu can be overwhelming for some.There were a few similarities just varied by sauce, meat, or seafood. The food was just okay.Some pasta dishes were better than others.So, choose wisely! Overpriced, for sure! Pasta in Italy that’s also fresh and authentic doesn’t cost that much per plate. Our table had mixed reviews.Some loved it others not so much.I wouldn’t say I would recommend it.But go just to say you went.
Came here around 2:30 on Saturday.We had a reservation, not clear if reservation was needed but it was busy and I would recommend it.Rigatoni with sausage was great, broccoli and gnocchi was good.Bread was very good.The decor inside reminded us of Italy or at least Little Italy.A bit dark as you may see from my food pics.Tables close together so easy to talk to the strangers sitting nearby.
Great Italian food and atmosphere. Ordered the lamb skewers, tomahawk steak, and lasagna.We ate too much and still had tons of leftovers. Couldn’t resist ending with the eclair and chocolate truffle cake. All were hits. Every detail was well executed and tasty: amazing assortment of bread with olive oil brought at the beginning of the meal, even the side garnishes like arugula or asparagus were yummy. The service was attentive and informative, especially given a totally packed house. The decorations (Valentine’s day themed) were festive and playful.
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