FIERA

Name: FIERA
Address: Costanilla de Capuchinos, 3, Madrid, Madrid, 28004, ES
Telephone: +34 914 22 43 49
Rating: 4.70

Latin American restaurant, Fusion restaurant

Contact Info

Location: Costanilla de Capuchinos, 3, Centro, 28004 Madrid, Spain
Phone: +34 914 22 43 49

Opening hours

Monday: Closed
Tuesday: 1-11:30 pm
Wednesday: 1-11:30 pm
Thursday: 1-11:30 pm
Friday: 1 pm-12:30 am
Saturday: 1 pm-12:30 am
Sunday: 1-5 pm

Services

Kerbside pickup
No-contact delivery
Delivery
Takeaway
Dine-in

Wheelchair-accessible entrance
Assistive hearing loop
Wheelchair-accessible car park
Wheelchair-accessible seating
Wheelchair-accessible toilet

Alcohol
Beer
Cocktails
Coffee
Happy-hour drinks
Organic dishes
Small plates
Spirits
Vegan options
Vegetarian options
Wine

Breakfast
Lunch
Dinner
Catering
Dessert
Seating

Bar on site
Gender-neutral toilets
Toilets
Wi-Fi
Free Wi-Fi

Casual
Cosy

Family friendly
Groups
LGBTQ+ friendly

Accepts reservations

Credit cards
Debit cards
Credit cards

Free of charge street parking

Dogs allowed
Dogs allowed inside
Dogs allowed outside

Food & drink

Vibe

Carnitas

Michelada

Sandwich

Cachapa

Quesadilla

Tostada

Spring roll

By owner

Street View

Menus and Prices

Menu 1

Menu 2

Menu 3

Menu 4

Add Your Review

Reviews

Amazing latin, spanish and fusion food and good filling portions (but not too big) with a variety of common and unique drinks! Kind bilingual servers and fun atmosphere with attractive brick and fun graphic art.

Great service and a great playlist of music at the restaurant.
The sauces and condiments were very delicious, and the service was excellent. However, I was not impressed with the tacos and the tostadas.
On the other hand, the empanadas and the tres leches had great flavor. Overall, I'm not sure if I would come back.

Do yourself a favor and go to this Latin place – OMG, the food is delicious, and the service is great! We tried the two tostadas, one with tuna and the other with fish, so refreshing and delicious.
We also ordered the empanada filled with cheese and topped with black beans.
For arepas, we had the Reina pepiada; it was delicious, although it could have used a bit more salt, and maybe if the cheese was gratinated, it would be even better.
Still, highly recommended!