American restaurant
Came here for a late brunch on a Sunday with a large group.Thankfully the staff was able to accommodate a huge table! I ordered an espresso martini and it was perfect.I also decided to go for the lobster Benedict, even though it was little pricey at $28.Once I got it I realized why, the plate had a whole tail.The sriracha hollandaise was a highlight for the dish.My boyfriend got the chicken and waffles and ate every last bite.The only feedback was that he preferred bone in chicken as opposed to tenders, but he still enjoyed it.I’m curious to check out the dinner menu.
Owner response
Elizabeth, Thank you again for joining us! If you enjoyed Brunch we certainly hope to see you back for dinner, we are confident you'll try some delicious dishes! Thank you for the review and hope to see you soon!
Good spot for a group brunch. Kind of pricey but you get lots of decent food, drinks are strong, and staff is generally good. Highly recommend the fig flatbread, croissants, and bacon.
Owner response
Thank you for the feedback Jen! We appreciate it.
This was our first time dining here.We had the saucy Sunday menu.It was absolutely delicious! We enjoyed everything from start to finish and added a bottle of wine! We will definitely be back!
Owner response
Eileen, we are absolutely thrilled you enjoyed your first experience with us, and we'd certainly like to see you again! speaking of Saucy Sunday, We have a antastic Meatballs and Mixology event coming up that we host every year, Check out the details on our website, and should you be interested in attending, email me personally at Giulia@BreadButterHospitality.com.Thank you!
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