Tabaré Williamsburg
Uruguayan restaurant, Bar, Latin American restaurant, South American restaurant
Contact Info
- Location: 221 S 1st St, Brooklyn, NY 11211
- Phone: (347) 335-0187
- Price range: $$
Opening hours
- Monday: 5-10:45 pm
- Tuesday: 5-10:45 pm
- Wednesday: 5-10:45 pm
- Thursday: 5-10:45 pm
- Friday: 5-11:45 pm
- Saturday: 12-11:45 pm
- Sunday: 12-10:45 pm
Services
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
- Assistive hearing loop
- Wheelchair-accessible car park
- Outdoor seating
- Kerbside pickup
- No-contact delivery
- Delivery
- Takeaway
- Dine-in
- Fast service
- Great coffee
- Great dessert
- Dinner
- Solo dining
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy-hour drinks
- Late-night food
- Organic dishes
- Small plates
- Spirits
- Vegetarian options
- Wine
- Brunch
- Dinner
- Dessert
- Seating
- Bar on site
- Toilets
- Wi-Fi
- Free Wi-Fi
- Casual
- Cosy
- Romantic
- Trendy
- Groups
- LGBTQ+ friendly
- Transgender safe space
- Dinner reservations recommended
- Accepts reservations
- Cash only
- Credit cards
- Free of charge street parking
- Difficult to find a space
Food & drink
Vibe
Flan
Empanada
Steak and eggs
Chicken sandwich
By owner
Street View
Menus and Prices
Menu 1
Menu 2
Menu 3
Menu 4
Menu 5
Add Your Review
Reviews
Best spot I’ve tried so far in 2024 We had the empanadas.I liked the cheese one more than the beef––the cheese empanadas was simply divine. Then we had the grilled octopus casserole.I’ve never had octopus in that form before but it was so good and hearty! perfectly seasoned. Then we had the chivito completo and the medium rare famous uruguayan steak.so good!! maybe a bit filling but the steak was amazing, it was juicy, etc and the dipping sauce was great. for wine, we had the 2021 argentina malbec.good stuff! great atmosphere
Fresh ingredients and cozy, intimate dinner vibe.Loved the cheese croquette, grilled octopus, and duck fat potatoes.Grilled whole branzino was also light and cooked well.Skirt steak was a little tough for my liking.
A very enjoyable experience. A mix between loud and quiet atmosphere with random items on the wall.Top tier service with some excellent Uruguayan food to try.I have never been to Uruguay but the food was really good.Empanadas are ordered in batches of two and the Gouda one was insane. A few steak options that were all delicious as well.Ask about the homemade pasta selection of the day! The truffle mushroom one was one of the best pastas I have ever had!
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