Spanish Restaurant Tapas - Alcala

Name: Spanish Restaurant Tapas - Alcala
Address: 246 E 44th St, New York, New York, 10017, US
Telephone: (212) 370-1866
Price range: $$
Rating: 4.3

4.3 stars based on 368 ratings Today's hours: 12-11 pm Add a review

$$ Spanish restaurant, Basque restaurant, Mediterranean restaurant, Tapas bar, Tapas restaurant

About

Discover the vibrant flavors of Spain at Spanish Restaurant Tapas - Alcala, located on E 44th St in New York. This cozy tapas bar offers a delightful blend of authentic Basque and Mediterranean dishes, perfect for solo diners or group gatherings. Guests rave about the fast service and the chef's personal touch, making every visit feel special. With a focus on small plates like Gambas Al Ajillo and seafood paella, along with great coffee and desserts, Alcala invites you to savor an unforgettable dining experience. Reserve a table and indulge in a lively evening filled with warmth and exceptional cuisine.

Contact Info

Location: 246 E 44th St, New York, NY 10017
Phone: (212) 370-1866
Price range: $$

Opening hours

Monday: 12-11 pm
Tuesday: 12-11 pm
Wednesday: 12-11 pm
Thursday: 12-11 pm
Friday: 12-11 pm
Saturday: 5-11 pm
Sunday: 5-11 pm

Food and drink

Food & drink

Vibe

Seafood

Paella

Gambas al ajillo

Chorizo

Cannelloni

Bar

Sea bass

Steak

By owner

Menus and Prices

Spanish Restaurant Tapas - Alcala menu and prices

Services

Outdoor seating
Delivery
Takeaway
Dine-in

Fast service
Great coffee
Great dessert

Lunch
Dinner
Solo dining

Wheelchair-accessible entrance
Wheelchair-accessible car park

Alcohol
Beer
Cocktails
Coffee
Comfort food
Healthy options
Small plates
Spirits
Wine

Lunch
Dinner
Dessert
Seating

Bar on site
Toilets
Wi-Fi
Free Wi-Fi

Casual
Cosy

Groups

Dinner reservations recommended
Accepts reservations

Credit cards
Debit cards
NFC mobile payments

Add Your Review

Recent Reviews

Review by Keith Eichmann

September 23, 2024

Alcala is a delightful Spanish gem tucked away on 44th Street! 🌟 The cozy, tavern-like atmosphere set the perfect backdrop for our meal. We indulged in several tapas - including the heavenly Spanish tortilla and the succulent filet mignon on toast - and the seafood paella stole the show! 🦐✨

To top it all off, the house Cabernet Sauvignon was a beautiful complement. The chef/owner, Jesus, even stopped by for a chat and treated us to a special drink, which was a lovely surprise!

Don’t miss out on this culinary retreat... We can't wait to return! 🍷❤️