Cipriani Dolci

Name: Cipriani Dolci
Address: West Balcony Grand Central Terminal, 89 E 42nd St, New York, New York, 10017, US
Telephone: (212) 973-0999
Price range: $$$
Rating: 4.10

Italian restaurant, Bar, Restaurant, Venetian restaurant

Soak in the vibrant energy of Grand Central Terminal at Cipriani Dolci, a charming Italian restaurant perched on its balcony level. With a cozy yet trendy atmosphere, this spot serves up delicious comfort food, from homemade tagliatelle to creamy burrata. Enjoy fast service and a delightful selection of cocktails and coffee, perfect for solo dining or lunch with friends. While it's wise to make reservations, the breathtaking view of the bustling terminal adds to the experience, making it well worth a visit.

Contact Info

Location: West Balcony Grand Central Terminal, 89 E 42nd St, New York, NY 10017
Located in: Floor Balcony Level · Grand Central Terminal
Phone: (212) 973-0999
Price range: $$$

Opening hours

Monday: 11:30 am-9:45 pm
Tuesday: 11:30 am-9:45 pm
Wednesday: 11:30 am-9:45 pm
Thursday: 11:30 am-9:45 pm
Friday: 11:30 am-9:45 pm
Saturday: 11:30 am-9:45 pm
Sunday: 12-9:45 pm

Services

Dine-in
Delivery
Takeaway

Fast service
Great coffee
Great dessert

Lunch
Dinner
Solo dining

Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet
Wheelchair-accessible car park

Alcohol
Beer
Cocktails
Coffee
Comfort food
Spirits
Wine

Brunch
Lunch
Dinner
Dessert

Bar on site
Toilets

Cosy
Trendy
Upmarket

Groups
Tourists

Dinner reservations recommended
Accepts reservations

Credit cards
Debit cards
NFC mobile payments
Credit cards

Food & drink

Vibe

Cake

Juice

Manhattan

Pappardelle

By owner

Street View

Menus and Prices

Menu 1

Menu 2

Menu 3

Menu 4

Menu 5

Menu 6

Add Your Review

Reviews

Good location to overview the station.
Without reservation and still manage to get a table, it’s not taking too long though. The service is good.
I like the way they serve foods.
Instead of rushing everything at once, they will wait until I finished my dish before serve another. Skipped carbohydrate and goes with salmon.
It’s really delicious, not over cooked but with right amount of raw.
The Brussels sprouts delicious too! Tried the cocktail.
Definitely will go again!

Dine in the historic setting of Grand Central Terminal Station at Cipriani Dolci on its balcony overlooking the activities during rush hour.
We experienced impeccable service with our delicious meal.
Selections included: Espresso Martinis-so yummy; Mixed Salad to share; with asparagus, tender & crisp, beets, Fruit with Shaved cheese-most excellent; Homemade Tagliatelle with Veal Ragu, made so delicately & cooked perfectly.
The sauce was absolutely perfectly blended in flavor.
Tortelli in a delicate panna sauce with Parma.
The entrees we generous so that we had no room for dessert, unfortunately. Next visit we'll order appetizers and desserts. Make reservations, bring an appetite. Note: Grand Central Station, built in early 1900's was to have been demolished in the 1970's when Penn Station was built.
Efforts initiated by former First Lady, Jackie Kennedy Onassis, launched a campaign to save this grand Beaux-Arts design Historic Site from destruction.
It is the world's largest terminal housing 44 platforms, 67 tracks in 49 acres.

Absolutely beautiful view.
Looking down on the people walking around Grand Central.
Burrata was so creamy.
Lightly Fried shirp were good.