Sam and Luca Rustic Kitchen

Name: Sam and Luca Rustic Kitchen
Address: 1959 S Power Rd, Mesa, Arizona, 85206, US
Telephone: (480) 659-6716
Price range: $$
Rating: 4.40

Italian restaurant

At Sam and Luca Rustic Kitchen, patrons are treated to a delightful Italian experience that balances cozy charm with a trendy vibe. Located at 1959 S Power Rd in Mesa, this gem boasts a delightful menu featuring fresh seafood specials, homemade pasta, and decadent desserts that keep diners returning. With outdoor seating and a friendly atmosphere, it's perfect for solo dining or intimate dinner dates. Guests rave about the outstanding service and Chef Mark's culinary creations, making it a wonderful spot for those seeking comfort food in a charming setting.

Contact Info

Location: 1959 S Power Rd, Mesa, AZ 85206
Located in: Fry's
Phone: (480) 659-6716
Price range: $$

Opening hours

Monday: 3-9 pm
Tuesday: 3-9 pm
Wednesday: 3-9 pm
Thursday: 3-9 pm
Friday: 3-10 pm
Saturday: 3-10 pm
Sunday: Closed

Services

Outdoor seating
Kerbside pickup
Delivery
Takeaway
Dine-in

Great dessert

Dinner
Solo dining

Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet

Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy-hour drinks
Spirits
Wine

Dinner
Dessert
Seating

Bar on site
Toilets
Wi-Fi
Free Wi-Fi

Casual
Cosy
Romantic
Trendy

Groups
Tourists

Accepts reservations

Credit cards
Debit cards
Credit cards

High chairs

Free of charge street parking
Free parking lot

Sam and Luca Rustic Kitchen Food & drink

Sam and Luca Rustic Kitchen Chocolate Cake

Menus and Prices

Sam and Luca Rustic Kitchen menu prices 1

Sam and Luca Rustic Kitchen menu prices 2

Sam and Luca Rustic Kitchen menu prices 3

Sam and Luca Rustic Kitchen menu prices 4

Sam and Luca Rustic Kitchen menu prices 5

Add Your Review

Recent Reviews

Elliott Veum

October 03, 2024

I recently dined at Sam and Luca Rustic Kitchen, and wow, what a gem! The atmosphere is cozy and romantic, perfect for a delightful evening. I started with their crab cake appetizer, which was fantastic, then savored the seafood special that left me craving more.

The cocktails were a refreshing treat, and I can't stop thinking about the salted caramel cheesecake for dessert - absolute perfection! 🍰

Kudos to Chef Mark Coakley and the friendly staff for a memorable dining experience. I can't wait to return for another delicious meal! 🍷✨