Popbelly

Name: Popbelly
Address: 396 Huger St Suite 101, Charleston, South Carolina, 29403, US
Telephone: (833) 951-1091
Rating: 4.90

Restaurant, Caribbean restaurant, Meal delivery, Takeout restaurant, Sandwich shop, Soul food restaurant

Contact Info

Location: 396 Huger St Suite 101, Charleston, SC 29403
Located in: Guy's Variety Discount Store
Phone: (833) 951-1091

Opening hours

Monday: Closed
Tuesday: Closed
Wednesday: 4 pm-12 am
Thursday: 4 pm-12 am
Friday: 4 pm-3 am
Saturday: 4 pm-3 am
Sunday: 4 pm-12 am

Services

Kerbside pickup
No-contact delivery
Delivery
Takeaway
Dine-in

Lunch
Dinner
Solo dining

Wheelchair-accessible car park
Wheelchair-accessible entrance
Assistive hearing loop
Wheelchair-accessible seating
Wheelchair-accessible toilet

Comfort food
Halal food
Happy-hour food
Late-night food
Quick bite
Salad bar

Brunch
Lunch
Dinner
Catering
Dessert

Toilets

Casual

Tourists

Accepts reservations

Credit cards
Debit cards
NFC mobile payments
Credit cards

Good for kids

Food & drink

Vibe

Burger

By owner

Street View

Menus and Prices

Menu 1

Menu 2

Menu 3

Menu 4

Menu 5

Add Your Review

Reviews

My experience did not go very well, but I am intrigued by the other reviews that I have read.
I ordered the soul food patty and I found the dish to be way too busy.
All of the ingredients sounded amazing, but did not play well together.
The wings overall were pretty good.
Considering their 4.9 overall Google review, I will try this place again and come back with an update.

Delicious, Amazing & Flavorful Food.
Nice & Big portions.
Friendly staff.
Food is made with love.
We had the Jerk Chicken over Rice, Chicken and Loaded Mashed Potatoes, and Honey Garlic Chicken Rice.
Everything was Delicious and made with Love.
Would highly recommend all of them!! Carry out only but well worth it!!

Amazing spot.
Portions are huge and the food is phenomenal.
I really struggle to get good island food in the Carolina’s.
Especially coming from nyc since we have such great food there.
This place is doing an amazing job at executing that cuisine.
Congrats to them.
Hope to be back soon.
P.S.
I had the Rasta pasta.