Restaurant, Cheesesteak restaurant
Got in late at night from a flight, went to the hotel and ordered door dash for some cheese steak.About 3/4 of the way through, I found some hair on a couple fries and what looks like to be an insect wing.I immediately lost my appetite and stopped eating.Clearly this place is not sanitary.🤮
From what my receipt looks like this is a ghost kitchen Pros 1.Food tasted good / delicious 2.Wait for food arrival wasn’t bad Cons 1.Order NOT accurate to order - missing items 2.Not an easy way from receipt to report issue.(You can in Uber app tho for those unaware) Final thoughts These types of kitchens would be great if quality control were more of a thing and set standards among the same supposed kitchen chain.But that’s not presently how they work.The food was indeed good but the order was MISSING items.Just a flawed system.Where accountability isn’t a thing
I Door dashed my food late at night.In which I was surprised they were open but I got the chicken cheese steak add mushroom & fries add cheese sauce.I didn't get the mushroom, onions, or cheese sauce on my sandwich or the cheese sauce on my fries.I mean...if you didn't have the ingredients/items, you should have just canceled my order.It wasn't worth $20 for some grilled chicken & provolone on toasted bread, and cold fries.
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