Panda Wok

Name: Panda Wok
Address: 8521 Cantilever Way #105, Raleigh, North Carolina, 27613, US
Telephone: (919) 792-2588
Rating: 3.60

Chinese restaurant, Asian restaurant

Location: 8521 Cantilever Way #105, Raleigh, NC 27613, United States
Phone: (919) 792-2588

Opening hours

Sunday: 3:30-9 pm
Monday: 11 am-9 pm
Tuesday: 11 am-9 pm
Wednesday: 11 am-9 pm
Thursday: 11 am-9 pm
Friday: 11 am-10 pm
Saturday: 11 am-10 pm

Food & drink

Vibe

By owner

Street View

Menus and Prices

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Reviews

The food didn't impress me much.
The noodles were too chewy, and the cabbage in the egg roll was too hard.
I found a bug on my fork, which was gross.
The place was okay, and the staff was quick, but overall, I'd give it two stars.

This was our first time ordering from Panda Wok as we just moved to a new area of the Raleigh/Cary area and we could not have been happier with everything we got.
My mom got Black Pepper Chicken, I got Bourbon Chicken, my child got Orange Chicken, and we all wanted to try the Chicken Wings.
The box it was delivered in was taped shut and it was packed SO well.
Every single bite was hot, tasted fresh, amazing flavor, and we could not get enough of it! An hour later, the food is STILL very warm and smells incredible! We also got an order of their donuts, and they taste exactly like I remember from my favorite place as a child, and I have missed it so much.
Soft, chewy but airy, sweet and warm! Tldr; run, don't walk to this restaurant because it is worth every penny and we are so happy we found our new favorite Chinese place!

My first visit here.
Staff was reasonably friendly.
This is your average quick Chinese place with the photos up on the menu and the paper menus with a zillion things on them with numbers.
4-5 tables. I decided to try the Sesame Chicken.
Not very good.
The Fried rice was pretty decent, and i enjoyed eating it with the sauce that comes on the chicken.
The fry on the pieces of chicken seemed good, but about half the pieces I had to spit out.
In some cases, I just got tired of chewing.
Pretty sure it was freezer burn, but perhaps it could have been over-cooking or something.
Fibrous and tough.
For the lunch special price of $5.90 (includes tax), I would have been fine with a couple of pieces being too tough, but I think the failure count was 6-7 pieces. If I would have gotten a marjority of edible pieces, the portion size would have been generous. I'll revisit and try maybe a shrimp dish or something like that some day.

Reservations