Steak house, American restaurant, Australian restaurant, Bar, Bar & grill, Gluten-free restaurant, Takeout restaurant, Restaurant
We went here on a regular Saturday afternoon.It was not crowded at all at 3 pm.Our server, I forgot her name, a young lady treated us warmly and energetically (much better than the waitress we had next day at longhorn).For the steak, it was fine, probably because I don’t like the cut (porter house).But the seasoning and cooking were good.The onion soup also tasted good.
Owner response
Thank you for sharing your experience with our Outback Steakhouse team! We hope to see you again soon!
Food was really good.Steak was more salty than normal, even had to send it back and it came back salty again.The shrimp and wings was a good option I recommend.The service was really good though.
Owner response
Thank you so much for this review.We’re truly grateful for your feedback! We hope you’ll be back soon, mate!
Ordered the lunch and salad combo which was reasonably priced.The service was excellent, friendly and attentive, but the food was more than disappointing.The chili was so salty I had to send it back.Even the chef said it was wrong.I was offered the loaded potato soup which was better.My salad was soaked in dressing, wet and soggy as though it had been sitting for some time.Husband's burger had an unusual taste.Is it the pickles? Our friends never complained other than to say the fries were also very salty.Come on, Indy Outback, we've had better experiences at your other locations.Cut salt back and serve fresh food.
Owner response
Thank you for sharing your feedback.We always want our guests to have an enjoyable experience.If you’d like to talk further, please connect with us at https://www.outback.com/contact
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