Taiwanese restaurant
Food & drink
Vibe
Beef soup
Bento
Soup
Noodle
English Muffin
By owner
Street View
Menu 1
Menu 2
Menu 3
Menu 4
Menu 5
Spacious interior with lots of Taiwanese knickknacks decorating the place.They do NOT have rice balls anymore so I was slightly disappointed.Got beef soup noodles, fried taro and radish pastry.All were quite delicious.Only thing I'd say is beef soup noodles was too soy-saucey.
I know this place is famous for the Taiwanese beef noodle soup , but I actually more enjoy their dessert, like black tea mixed with soy milk , tofu with taro ball ! *Tofu dessert is seasonal .
Spicy beef noodle with tripe - it's not that spicy but enjoyable. The soup is very flavorful and the thick noodle has a bit of texture if you like al dente texture. Tripe and beef is very tender. Noodle with tripe - tender tripe, soup is flavorful, the thin noodle is soft but not soggy. I like the soft noodle even I usually like al dente. Pan fried bun - very crispy, not too oily. Good amount of meat and veggies inside but unlike Shanghainese pan fried bun, it's got no soup inside. Still, taste pretty good. For a bowl of noodle soup, I think this is a great place.
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