La Cascina Ristorante

Name: La Cascina Ristorante
Address: Via delle Capannelle, 223, Rome, Metropolitan City of Rome Capital, 00178, IT
Telephone: +39 06 722 2019
Price range: $$
Rating: 4.30

Restaurant, Italian restaurant, Seafood restaurant

Contact Info

Location: Via delle Capannelle, 223, 00178 Roma RM, Italy
Phone: +39 06 722 2019
Price range: $$

Opening hours

Monday: Closed
Tuesday: 12:30-3 pm, 7:30-11 pm
Wednesday: 12:30-3 pm, 7:30-11 pm
Thursday: 12:30-3 pm, 7:30-11 pm
Friday: 12:30-3 pm, 7:30-11 pm
Saturday: 12:30-3 pm, 7:30-11 pm
Sunday: 12:30-3 pm

Services

Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet

Outdoor seating
Dine-in

Fireplace

Alcohol
Beer
Coffee
Healthy options
Late-night food
Spirits
Vegan options
Vegetarian options
Wine

Lunch
Dinner
Dessert
Seating

Toilets

Casual
Cosy
Romantic

Groups

Accepts reservations

Credit cards
Debit cards
NFC mobile payments
Credit cards

Good for kids
High chairs
Kids' menu

Free of charge street parking
Free parking lot
Plenty of parking

Dogs allowed

Food & drink

Vibe

Churrasco

Scampi

Panna cotta

Spaghetti alle vongole

Fritto misto

Rigatoni

Tagliatelle

Street View

Menus and Prices

Menu 1

Menu 2

Menu 3

Menu 4

Add Your Review

Reviews

Inside or outside - Fish, Seafood or Meat.
Dream of Roman cuisine.
Staff very nice and helpful.
The food is ultimately delicious.
Was there multiple times - the quality is outstanding never have been deceived.
Try the Antipasto del Mare.
Or the Seafood pasta with Porcini mushrooms and truffles! Don’t forget the Sgroppino at the end instead of the dessert.
Recommended!

Historical place and arguably the best seafood restaurant in Rome.
The frittura was so good, we had to get it again.

Attended a hosted, large group dinner ( 60-80 people) that took up all 3 rooms that they had.
Service was prompt but erratic - maybe it was cos they had to serve the large group all at once.
Food wasn’t great but it was local.
Don’t know why we had 2 pasta servings which meant that we were too stuffed by the time the meat (veal medallions) arrived.
Most dishes were salty.