Barbecue restaurant
Cool atmosphere, but the food was not what I expected.Brisket was the driest I've ever had and the saving grace of the sausage was they drenched it in BBQ sauce.The corn tasted like it came out of a can, zero seasoning or butter.The best part was the Mac N cheese. There are such better places in Texas
The bbq was dry with little flavor.Pulled pork was dried out and not pulled but chunks.Ribs were very lean.Brisket was some pieces fry others lots of fat.Sides were cold.Maybe it was an off day but I won’t be returning. It is a cool old spot.
My friend told me about this place saying it has really great food...Thanks Rudy..I had the chicken fried steak and my travel buddy had the Po boy ..both were fantastic...I would gladly go back
Owner response
Thank you so much Curtis, we appreciate this review and your friend Rudy.We hope to see you soon again!!
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