Asian restaurant
I was expected to dine-in sit down dinner but this place has a very small sitting area outside sharing between 5 restaurants. So if you are not lucky, you won't have a seat at all. We ended up sitting outside in the cold. The food is just okay.
East Side Pho, (“ESP”), was everything we wanted and more! Gracie is doing everything from scratch and left us desperate for more. The taro and banana caramel boba were surprisingly good (again, from scratch).So many GF options.The pho shockingly aromatic, amazing depth of flavor, and great quality ingredients.The bun Bo hue was inhaled by my husband.Good luck trying to share a bowl… The dumplings were light, perfectly seasoned, and perfectly prepped.Their prep and technique was perfectly executed on everything.
The Mi Hoàng Thanh special today was outstanding.Special mention for the tasty prickly pear limeade boba and the excellent and friendly service.
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