Dang's

Name: Dang's
Address: 12385 Florida Blvd, Baton Rouge, Louisiana, 70815, US
Telephone: (225) 275-2390
Price range: $
Rating: 4.60

Vietnamese restaurant

Contact Info

Location: 12385 Florida Blvd, Baton Rouge, LA 70815
Located in: Florida East Plaza Shopping Center
Phone: (225) 275-2390
Price range: $

Opening hours

Monday: Closed
Tuesday: 9 am-8 pm
Wednesday: 9 am-8 pm
Thursday: 9 am-8 pm
Friday: 9 am-8 pm
Saturday: 9 am-8 pm
Sunday: 9 am-8 pm

Services

Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet

Takeaway
Dine-in

Fast service
Great tea selection

Lunch
Dinner
Solo dining

Alcohol
Beer
Coffee
Comfort food
Healthy options
Quick bite
Small plates
Vegan options
Vegetarian options

Lunch
Dinner
Dessert

Toilets

Casual
Cosy

Groups

Accepts reservations

Credit cards
Debit cards
NFC mobile payments
Credit cards

Good for kids

Free of charge street parking
Free parking lot
Plenty of parking

Food & drink

Vibe

Pho

Vermicelli

Noodle

By owner

Menus and Prices

Menu 1

Menu 2

Menu 3

Menu 4

Menu 5

Menu 6

Add Your Review

Reviews

definitely get the fish sauce wings and the crispy peking duck steamed buns! they were both so good and i would definitely come back.
the service from tuan was amazing! (sorry about the picture we cleaned up our plates)

Not the best tasting shrimp/pork spring roll I’ve ever had, flavor was rather dulled by lettuce, but it seemed healthy.
The grilled pork bahnmi was excellent.
The unsweetened black tea was lightly floral, it was different and better than the usual iced tea.

Have never been to Baton Rouge; and have never been to Dang’s either.
That is until now and what a pleasant surprise.
Louisiana capitol building’s expansive grounds were so charming, and Dang’s Vietnamese dishes were so good; they both made us wonder where else we have been. We ordered #3 Vietnamese Crepe Pork & Shrimp, #12 Beef Noodle Soup (pho), and #33 Pork Noodle Soup Seafood.
And what a treat on all 3 dishes! They consistently had that smooth and sweet signature that felt immediately natural and craved.
The pho’s brisket was meaty and tender, and together with the beef broth felt reassuring wholesome; while the pork soup with its generous portion of seafood was aromatic and irresistibly flavorful.
And that Vietnamese crepe (or pancake) dish was as good as I could remember: it had a crunchy thin crust with thin slides of pork and butterflied shrimp, onions and beansprouts.
The crepe came with fresh lettuce, carrot, cilantro, and a dipping fish sauce that shared that irresistible smooth and sweet taste signature. Before our visit to the restaurant, we noticed it had 5 star rating across the board on Google Map but we were skeptical.
Rarely we agreed with establishments with 5 star rating.
That was rare until the first bite from Dang’s pho brisket that melt all our doubts away, once and for all.