Cross-Rhodes Restaurant

Greek restaurant

Contact Info

Cross-Rhodes Restaurant

Opening hours

  • Monday: 11:30 am-8 pm
  • Tuesday: 11:30 am-8 pm
  • Wednesday: 11:30 am-8 pm
  • Thursday: 11:30 am-8 pm
  • Friday: 11:30 am-9 pm
  • Saturday: 11:30 am-9 pm
  • Sunday: 4-8 pm

Services

  • Identifies as women-owned
  • Kerbside pickup
  • No-contact delivery
  • Delivery
  • Takeaway
  • Dine-in
  • Fast service
  • Lunch
  • Dinner
  • Solo dining
  • Wheelchair-accessible seating
  • Wheelchair-accessible toilet
  • Wheelchair-accessible car park
  • Wheelchair-accessible entrance
  • Alcohol
  • Beer
  • Coffee
  • Comfort food
  • Healthy options
  • Quick bite
  • Vegetarian options
  • Wine
  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Toilets
  • Casual
  • Cosy
  • Family friendly
  • Groups
  • LGBTQ+ friendly
  • Transgender safe space
  • University students
  • Accepts reservations
  • Cash only
  • Good for kids
  • High chairs
  • Kids' menu
  • Paid street parking
Cross-Rhodes Restaurant Food & drink

Food & drink

Cross-Rhodes Restaurant Vibe

Vibe

Cross-Rhodes Restaurant Gyros

Gyros

Cross-Rhodes Restaurant Street View

Street View

Menus and Prices

Cross-Rhodes Restaurant menu prices 1

Menu 1

Cross-Rhodes Restaurant menu prices 2

Menu 2

Cross-Rhodes Restaurant menu prices 3

Menu 3

Cross-Rhodes Restaurant menu prices 4

Menu 4

Cross-Rhodes Restaurant menu prices 5

Menu 5

Add Your Review

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Reviews

The food here is one of a kind.
A true gem.
We love the vegetarian salad with gyros meat and the veggie sandwich — a pita wrapped around generous portions of cucumber red onion and tomatoes on top of feta.
Ive also had the half chicken.
Lower stars for atmosphere only because the place is old (but clean) and the drinks in house are pricey and small $2.50 for 12 ounce can.
Oh and be warned, cash only.
But they do have an ATM in the atrium.
Still this place is a must for the food.
We no longer live in Evanston but when work takes me there I carryout.
The salad traveled well with a bit of preparation and separation for reheating.

Thanks Arnold for the 5 star review.
Thank you for choosing to still visit us and enjoy our delicious food! We hope to see you soon! Have a pleasant weekend!


My wife wanted some vegetarian mousaka for mothers day so I called in and placed a pick up order.
I was told 15-20 minutes for the food to be ready, and it took me over 25 minutes to get there.
Upon arriving I was told my order wasnt ready, and one of the guys at the counter was bothering me trying to get me to buy one of their over priced $6 macro brews while I waited.
I paid for my order and waited at the counter.
Ultimately my order wouldn't be ready until 45 minutes after I placed it. While standing at the counter I had the displeasure to watch my wife's mousaka be prepared.
It was from a frozen tray of food not even prepared there, but rather at Athenian Foods in Melrose Park.
And it was re-heated on the same grill they were using to cook burgers, meaning this previously vegetarian dish was no longer vegetarian.
I think it is safe to assume any even minorly complex dish which is more involved than heating something on a griddle, is purchased from a food service company like Sysco and is just re-heated to order. When I got home I began unpack the char-burger I ordered.
Neither the burger nor bun was charred, nor do I think they have an actual grill to do so.
And it was the saddest burger i've ever seen, worse than even McDonalds fare, just a thin patty of beef in a crushed bun.
The bottom bun was also sopping wet due to the white wine they coat their "greek" fries in. Most curious of all is that I was forced to pay $44 and some change for this Sysco-tier slop.
I have no clue how they arrived at this total, as according to their menu prices the Mousaka was $15, the burger was $14, a half order of fries was $4.50 and the minestrone soup was $4, or $37.50 in total.
With tax I should have only been charged $41.34 assuming 10.25% sales tax.
This business is cash only, and I can only assume it is because they have been kicked off their payment processor due to excessive chargebacks for habitually over billing customers. So in summary if you want poorly re-heated frozen food or the saddest burgers imaginable, that take twice as long as quoted to be ready, from a restaurant who lies about whether or not dishes conform to your dietary restrictions, go to Cross-Rhodes, if not i'm sure Yelp can help you find a far better Greek diner that wont steal your money.

Greetings Matt, It's in unfortunate it took you a while to get to us (i.e.
long drive).
The gentleman who was speaking to you was Anthony Luna and he is the GM of Cross Rhodes and wanted you to try a beer "on the house" since your meal was not quite ready (he was attempting to be courteous by offering you a beverage).
Cross Rhodes has been open since 1984 December 1st.
We pride ourselves in partnering with small "ma and pa" business in an age where we are diminishing in numbers.
Athenian foods has been a family owned business for over 40+ years and we are honored we have had the ability to work with them.
The vegetarian mousaka you ordered was baked on site and is a family recipe which they have given us the opportunity to sell at our business.
Unfortunately, we do not have the capacity to prepare or facilitate this dish which is requested by over 100+ orders a week.
Again, the dish does not come into contact with meat as it is baked and taken out with a different serving utensil (not contacting meat items).
Down our kitchen line there is a 7 pilot charbroil flame grill which cooked your burger-we never place it on a flat top grill.
We are famously known for our delicious lemony herbed dressing, which is generously brushed on most of our menu items.
Pricing is stated on our online website crossrhodesevanston.com and also in house where you can grab a menu at the front counter as you walk in.
It's unfortunate that your experience was unpleasant at our restaurant.
In this day and age it has become unbelievably EASY to leave a review whether positive or negative.
We encourage communication at our establishment.
Instead, pick up the phone, voice your concern, and let's create a better outcome and or experience for you.
Restauranteurs are in this business to please people with our food creations.
We do not want to create unpleasant experiences.
Regardless, we hope that you had a beautiful holiday.


A staple in the neighborhood!!! ALWAYS GOOD.
It's possible Crossrhodes is the most consistent restaurant in America.
great vibes, just the perfect diner ❤️


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