French restaurant, Bakery, Breakfast restaurant, Brunch restaurant, Cafe, Diner, Health food restaurant, Organic restaurant, Restaurant, Vegetarian restaurant
Worthy of your time and money.We were out to get brunch but everywhere was slammed.It was the weekend and rainy.Found this spot on the Googles.The vibe was calm and friendly. The food was tasty.The servers werenât in a rush.I wasnât hungry thankfully.It was relaxed.We talked and hung out. The server said they were getting a remodel in May.I will come back!
Hidden jewel of San Diego.This place has best Eggs Benedict 100% and Creme Brule was out of this world ! Loved European vibes from server Vesi.will see you guys again !
The owner didnât respond to my email sent 12/1/23, so Iâm posting it :((( Hi Christopher, I am a medical professional and for over the last 4 months Iâve been one of your regular customers.Your servers know me.I have recommended your bistro to my colleagues and friends ever since, and have even given you a 5 star review. However, yesterday, your food and customer service were sorely lacking. I came in for an early lunch before work and ordered the steak frites (23.00) for dine in and the boeuf Bourguignon (21.00), based on your website prices, to go.I, also, had a coupon for 10.00 that you had sent to my email, to be used in 14 days.Your wife, I believe, took my order.The âsteakâ was a very poor quality of meat and mostly gristle, I even told your wife, after she asked me how my food was, but she didnât offer to have it remade.When I got the bill, I was shocked to see that I was charged 29.00 dollars for the boeuf (8 more dollars) and 25.00 for the steak frite.When I pointed this out to your wife, she said the website prices have not been updated, and when I said that I ordered based on those prices, she shrugged it off, and did not offer to honor what was clearly your, the owners, responsibility.She also gave me a hard time about the 10.00 coupon. Once again, I reminded her how my meal was full of gristle and instead of offering to make it right or give me credit for another meal, she said âthe meat has to have some gristle!â I like to tell you the meat didnât just have âsome gristle,â but it was mostly that and I couldnât eat most of it.Sadly, I didnât take a picture to show you. Since your wife did not care to amend the situation, I told her I didnât want to argue with her, but that, also, I wouldnât come back as a customer.She said nothing. Later that day, when I opened my 29.00 boeuf bourguignon, which I think the French are proud to have on their menu, and Iâve had many times before elsewhere, I got boiled tasteless pasta and shredded beaf, no vegetables or sauce.I have included a pic of what I got and what it should at the very least resemble. I just wanted to give you another chance, as the owner, to make this right, and either give me credit or a refund, as this is No way to run a business, bad customer service and giving bad food and not to honor your website descriptions of your dishes and their prices. In the end, I paid 54.80 for a very bad meal and terrible service, and I felt so bad about the whole experience all day that I had to write you this email.
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