Citizen Rail

Name: Citizen Rail
Address: 1899 16th St Mall, Denver, Colorado, 80202, US
Telephone: (303) 323-0017
Price range: $$$
Rating: 4.40

American restaurant, Bar, Breakfast restaurant, Lunch restaurant

Location: 1899 16th St Mall, Denver, CO 80202, United States
Phone: (303) 323-0017
Price: $$$

Opening hours

Sunday: 8 am-2 pm, 5-9 pm
Monday: 7 am-2 pm, 5-9 pm
Tuesday: 7 am-2 pm, 5-9 pm
Wednesday: 7 am-2 pm, 5-9 pm
Thursday: 7 am-2 pm, 5-9 pm
Friday: 7 am-2 pm, 5-10 pm
Saturday: 8 am-2 pm, 5-10 pm

Happy hours

Sunday: 4-6 pm
Monday: 4-6 pm
Tuesday: 4-6 pm
Wednesday: 4-6 pm
Thursday: 4-6 pm
Friday: 4-6 pm
Saturday: 4-6 pm

Food & drink

Vibe

Dutch baby pancake

Charcuterie

By owner

Street View

Menus and Prices

Add Your Review

Reviews

Fabulous happy hour drink specials and small bites for a great price.
Stayed for dinner and dessert and it did not disappoint.
Huge portions and food was exceptionally prepared.
Attentive and friendly staff.
Nice little open grill/cook station as part of the dinning room, so you can see chefs making your food.
We were thanked for dinning there on our way out, which goes a long way.
Will definitely be back again!

Amazing brunch while we were staying at the limelight.
I got the egg in the hole, made with fried eggplant, perfectly poached eggs, prosciutto and pesto.
It was such an interesting take on egg in the hole.
I loved it! It was also beautifully plated.
We also got the American breakfast which had great eggs, potatoes, a massive pile of yummy bacon, and toast.
We also got a latte, coffee, and a bloody Mary and bloom spitz.
All were great! Might come back again tomorrow!

Don’t miss the opportunity to dine here.
If you’re looking to enjoy high quality cuisine, in a simple and elegant setting, you’ve found it.
The layout is an open concept with easy sight into the kitchen area and a large bar.
The cocktails are well balanced and the wine list is full without being overbearing.
Our server (forgot your name, but your purple hair is beautiful!) took the time to speak in detail about everything we ordered, from the in house fermentation processes to the care and expertise that goes into their meats.
We went for the Carrot Miso soup and pork belly to start, followed by the sea bass, and steak frites.
The duck fat potatoes are a must, and saving some to take home for a breakfast hash was the perfect suggestion from our server.
Our meal ended with the chocolate hazelnut cake, which was divine.
We are excited to come back soon since there will be a new set up for the meat aging and preparation.
Thank you for a wonderful evening!