Champa Garden Restaurant

Name: Champa Garden Restaurant
Address: 613 Faxon Ave, San Francisco, California, 94112, US
Telephone: (415) 349-4186
Price range: $$
Rating: 4.30

Laotian restaurant, Restaurant, Thai restaurant

Champa Garden Restaurant offers a delightful taste of Laotian and Thai cuisine on Faxon Avenue in San Francisco. With a cozy atmosphere, this eatery boasts a fantastic selection of teas and a menu filled with comfort food, from crispy fried tofu to savory noodle soups. Patrons rave about the friendly service and trendy decor, making it a perfect spot for lunch or dinner. Reservations are welcomed, and the accessible seating adds to its charm. Enjoy a flavorful adventure without breaking the bank!

Contact Info

Location: 613 Faxon Ave, San Francisco, CA 94112
Phone: (415) 349-4186
Price range: $$

Opening hours

Monday: 11 am-3 pm, 5-9 pm
Tuesday: 11 am-3 pm, 5-9 pm
Wednesday: 11 am-3 pm, 5-9 pm
Thursday: 11 am-3 pm, 5-9 pm
Friday: 11 am-3 pm, 5-9 pm
Saturday: 11 am-3 pm, 5-9 pm
Sunday: 11 am-3 pm, 5-9 pm

Services

Delivery
Takeaway
Dine-in

Fast service
Great tea selection

Lunch
Dinner
Solo dining

Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet
Wheelchair-accessible car park

Alcohol
Beer
Coffee
Comfort food
Healthy options
Quick bite
Small plates
Vegan options
Vegetarian options
Wine

Lunch
Dinner
Dessert
Seating

Toilets

Casual
Cosy
Trendy

Groups
University students

Accepts reservations

Credit cards
Debit cards
NFC mobile payments
Credit cards

Good for kids
High chairs

Food & drink

Vibe

Drunken noodles

Fried rice

Larb

Pad thai

Chinese broccoli

Street View

Menus and Prices

Menu 1

Menu 2

Menu 3

Add Your Review

Reviews

Very friendly service.
Also appreciated that they were playing the warriors game in their bar area.
There was a Laotian and Thai option for the papaya salad and I prefer the Thai version though my friends liked the shrimp paste of the Laotian.
The angel wings had a good fry.
The champa sampler is definitely the best item.

We arrived toward the end of lunch hour but actually beat the crowd.
After we got seated (within moments of arriving), everyone else started showing up, so we were lucky to get in and place our order when we did. This place is a contender for some of the best fried tofu I've ever had.
It was super crispy on the outside and firm and juicy on the inside.
A true delight to eat.
I enjoyed the eggplant as well.
It was packed with flavour but fortunately not too garlicky, an issue I've noticed with stir-fried eggplant at other places.
The only downside to my meal was that the rice was a bit soggy and lacked the typical aromatic flavour of jasmine rice.
Overall though, this place was a solid lunch option, and I'll be back soon for more delicious tofu and eggplant.

It is one of the best restaurants in South SF.
I will definitely make an effort to go back next time I'm in the Bay Area. The foods are amazing, so fresh and delicious.
Each and every dish is so good. We had so many foods, but the stand out is the noodles.