Ceviche Palace

Name: Ceviche Palace
Address: 1429 E Main St, Bridgeport, Connecticut, 06608, US
Telephone: (203) 870-4404
Price range: $$
Rating: 4.20

Peruvian restaurant, Bar, Brunch restaurant, Latin American restaurant, Lunch restaurant, Mexican restaurant, Restaurant, Seafood restaurant

Contact Info

Location: 1429 E Main St, Bridgeport, CT 06608
Phone: (203) 870-4404
Price range: $$

Opening hours

Monday: 11:30 am-9 pm
Tuesday: 11:30 am-9 pm
Wednesday: 11:30 am-9 pm
Thursday: 11:30 am-9 pm
Friday: 11:30 am-10 pm
Saturday: 11:30 am-10 pm
Sunday: 8 am-9 pm

Services

Identifies as veteran-owned
Identifies as women-owned

Kerbside pickup
No-contact delivery
Delivery
Takeaway
Dine-in

Fast service
Live music

Lunch
Dinner
Solo dining

Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet

Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy-hour drinks
Happy-hour food
Healthy options
Late-night food
Quick bite
Small plates
Spirits
Vegetarian options
Wine

Brunch
Lunch
Dinner
Catering
Dessert
Seating

Bar on site
Toilets
Wi-Fi
Free Wi-Fi

Casual
Cosy
Trendy

Family friendly
Groups
LGBTQ+ friendly
Tourists

Accepts reservations

Credit cards
Debit cards
NFC mobile payments
Credit cards

Good for kids
High chairs
Kids' menu

Free of charge street parking
Free parking lot
Paid street parking

Food & drink

Vibe

Fried fish

Ceviche

Jalea

Lomo saltado

By owner

Street View

Menus and Prices

Menu 1

Menu 2

Menu 3

Menu 4

Menu 5

Add Your Review

Reviews

I cannot comment on how authentic it is but it's good food.
I love the seafood Peruvian paella.
Lots flavor and big portion. Service is quick.
Staff is very friendly.
Bathroom is clean.
Lots tables inside.

The restaurant is established in a old building but the inside is very nice, magnificentlyincorporating Peruvian art and culture.
The menu has lots of authentic traditional Peruvian dishes, all with their real name, the explained in details what they are made of. We started with a pitcher of chicha morada, very interesting drink, made out of Peruvian purple corn.
We got complementary bread with yummy green sauce.
For entree I got try the sudado de pescado, a lovely steamed fish filet, cooked perfectly in delicious onion tomato based broth.
Loved it with rice.
The arroz de mariscos was an excellent seafood Paella.
All seafood items in the dish were beautifully cooked.
Paella rice was very complementary to the dish. Our server was amazing, did his best to explain everything in English.
Check on us multiple times.
Food was served in a quick time.
Overall it was a wholesome Peruvian dining experience.

Such a waste, I ordered the Seafood Ceviche and the amount of different seafood portions was great, I was very excited it PERUVIAN, but how disappointing.
The best Ceviche takes ability, small care about how it’s made and most importantly don’t squeeze the lemon all the way so the fumes don’t destroy the flavor, the sour after taste made it seem as if an inexperienced person put it together.
Don’t spend a dime in this place.
I believe credit is only due where dedication and perseverance to create a perfect customer experience while as customers we decide to walk into any establishment, this place has lost it.
No bueno