Restaurant, European restaurant, New American restaurant, Turkish restaurant
We went here this past Saturday for my birthday dinner.The waitress we had and all the staff were very nice and the restaraunt itself was beautiful.When we got our food, the dishes looked beautiful! However when I cut into my steak, I noticed it was rare, and in some places I thought it was raw.I have added a picture of the steak to show how red it was still.I asked for medium, not rare and I did not feel comfortable eating it.I asked for it to be sent back, which is was, and I got it a few minutes later.It was barely cooked more.It seemed like the chef put it back on the grill just long enough to warm up my steak and took it back off.The steak was a little closer to medium rare now so I just accepted it and ate it.The flavor of the steak and the potatoes was amazing.I loved that.But I am pretty dissapointed with the cook of my steak.
Owner response
Thank you so much for this information Really appreciated supporting and visiting local small business Ayhan
Great spot for a private party or dinner.Hosted the hubbyâs 50th in the private room and we had an absolute blast! Excellent food and amazing wine.The owner baked a spectacular dessert.Could not have asked for a better meal for the celebration.Everyone enjoyed every element of the evening!
Owner response
Appreciated choose@ Adaâs restaurant and supporting small-local business Thank you Ayhan
Excellent food - a little pricey.The signature beef tenderloin was so tender and flavorful.The stuffed eggplant was very tasty too.Beef medallion is a bit salty and tough, but goes well with the sauce and rice
Owner response
Kindly Thank you
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