Ting Hau

We went on our 1 hr lunch break and the food was amazing amazingly delicious.
We ordered combo appetizer and spring rolls non-deep fried, they call it something different.
The combo appetizer was great you get to taste 4/5 different items but the spring rolls wasn’t so good however it was freshly made unlike other restaurant we get pre made it.

I would say Ting Hau is an accredited Chinese food restaurant.
I enjoyed the interior of the restaurant.
I also liked how busy this place can be.
I had talked to the waitress and she said her family has owned the business in Sonoma county for 24 years, since the 90s! They have obviously grown their community and I love to see it.
I enjoyed their rice and chow mein very much! I also liked their soups.
I had their wonton and hot sauce soup.
Their shrimp and veggies were pretty good too.
I didn’t really like the red sauce that comes with the veggie rolls.
The prices matched the portions.
Nice and clean bathrooms.
This restaurant is located in downtown Santa Rosa right next to Russian Brewing Company and a retail store and across the street from Barnes and Noble and an optical office.
There’s parking in front of the restaurant as well as behind the restaurant.
You do have to pay for the meter for both places.
There is a parking garage as well behind the restaurant and across the street that the first hour is free at and ¢.75 after.
I would recommend to try at least once!

First time there I got mongolian beef, it was perfect! They even put those little crispy noodles in like so many other places leave out. I highly recommend them.
The beef had like no chewy fat, I love it!