Restaurant, Bar, Bar & grill, Cocktail bar, Lunch restaurant, Seafood restaurant, Steak house, Wine bar
The Keg Steakhouse + Bar in SanTan Village is a delightful spot where great food meets a warm, inviting atmosphere. With a diverse menu featuring expertly cooked steaks, fresh seafood, and vegetarian options, there's something for everyone. Diners rave about the twice-baked potato and flavorful appetizers like bone marrow. The cozy ambiance, complete with a fireplace, makes it perfect for both romantic evenings and celebratory moments. Popular for dinner, it’s wise to make reservations for a hassle-free experience.
Food & drink
Vibe
Fillet Steak
Martini
Roast beef
Cheesecake
Sea bass
By owner
Street View
Menu 1
Menu 2
Menu 3
Menu 4
Menu 5
Addison VonRueden
I dined at The Keg Steakhouse in Gilbert and was thoroughly impressed!
From the moment we walked in, the cozy yet trendy atmosphere with the elegant fireplace set a romantic tone. We started with their signature crab cakes - deliciously crispy and packed with flavor! For the main course, the perfectly cooked prime rib stole the show, paired with a great selection of wines from their extensive list.
Don't skip dessert! The chocolate mousse cake was divine. 🍰
With excellent service and accessible seating options, I highly recommend this spot for a memorable dinner!
Had the pistachio crusted salmon and it came with potatoes and broccoli.It was good, not the greatest.Don’t think it was worth $35.I make my own at home and so I wasn’t blown away.My mom got the sirloin wrapped with bacon and it was delicious.The sourdough bread was really good. Our server was nice.We sat in the bar area so it was pretty loud, would have been nice if it was quieter.Overall good experience and we’d like to go back and try more items.
My favorite restaurant.Always consistent and delicious.One of very few steakhouses that excels at both protein AND the sides.The twice baked potato is probably my favorite food on this planet and their veggies are always cooked and seasoned to perfection.Add a cold margarita and I am in heaven.Love love love this place!
Derek and Nate really made our night spectacular! It was our first time here and we were celebrating an anniversary.Everything was amazing! Dinner was delicious.Our steaks were perfect.We tried the bone marrow for an appetizer and it was sensational. As we were leaving they brought us Chamagne and a Mocha Almond Ice Cream Pie Slice!!! Soo amazing! Definitely coming back!
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