Barbecue restaurant
We came to The Bearded Pig for lunch on a Wednesday before noon and there was already a lineup outside the door.It was busy inside but we got a table right after we ordered. We made our own “platter” of 1/2 pound of Brisket, Pulled Pork and Sausages, 1/2 rack of Spare Ribs, with Sweet Potato Waffle Fries and Slaw. Overall, the meats were very tasty and tender, perhaps the ribs needed just a pinch more salt but, the sauces rounded all up.The sweet potato fries were probably the best that we have ever had, super crispy outside yet soft inside.The slaw was quite nice and refreshing. We tried the different sauces and they were all flavorful and paired well with the different meats.The XXX wasn’t as hot as it sounded which was actually better for us. We had a couple of drinks and we enjoyed them very much. The staff were very friendly, and the service was actually fast for the crowd.
Love the service and atmosphere.Drinks are cheap and strong.I like the Pig Punch and Mule. Burnt ends are good, a little salty. Wings are a no for me and my partner- lacking flavor even with the 5 sauces provided and A1 ranch.They’re big and juicy so that might be your thing but not mine. Brisket is flavorful.I prefer the lean option. Baked potato is a no for me.Kind of hard, not fluffy.Cheese sauce is a thumbs down, no flavor.Would be better with a sharp cheddar or pepperjack. My fave sauces are the sweet spot and XXX mixed together.
I had an incredible experience at this restaurant in Jax! The ribs were absolutely amazing, with a deliciously smoky flavor that was out of this world.The sauces were also a highlight, especially the mustard sauce, which added the perfect tangy kick to the dish.If you're in the area, you absolutely must give this place a try.Trust me, you won't be disappointed!
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