Taiwan Restaurant

Name: Taiwan Restaurant
Address: 445 Clement St, San Francisco, California, 94118, US
Telephone: (415) 387-1789
Price range: $
Rating: 4.10

Taiwanese restaurant, Chinese restaurant

Location: 445 Clement St, San Francisco, CA 94118, United States
Phone: (415) 387-1789
Price: $

Opening hours

Sunday: 10 am-8 pm
Monday: Closed
Tuesday: 11 am-8 pm
Wednesday: 11 am-8 pm
Thursday: 11 am-8 pm
Friday: 11 am-8 pm
Saturday: 10 am-8 pm

Delivery

Sunday: 10 am-9 pm
Monday: 11 am-9 pm
Tuesday: 11 am-9 pm
Wednesday: 11 am-9 pm
Thursday: 11 am-9 pm
Friday: 11 am-10 pm
Saturday: 11 am-10 pm

Food & drink

Vibe

Fried noodles

Beef soup

Soup

Noodle

Dumpling

Youtiao

Street View

Menus and Prices

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Reviews

Fried rice came with big portions and retained some moisture, not too dried.
Twice-cooked pork was juicy and came with a good amount of cabbage.
Fried reddish cake is crispy outside and soft inside.
I like the sweet sauce it came with.

This place serve really good Taiwanese food.
We had Egg rolls, Fried wontons,Hot & Sour soup and the kbmbbost dbelicihous pork ribs (please do not miss this!) Service was good.
Only the restaurant itself feel a little too old.
overall it’s s good place to try.

7/29/2023 Updated to add more dishes - the pork intestine with blood and tofu (must sound awful to westerners) is amazing! Plus, look at the size of the Chinese donut! Absolutely amazing! This, ladies and gentlemen, is what genuine Taiwanese food should taste like! An old couple owns the runs this place pretty much all by themselves.
They know everyone around here and have been around here for decades. The food here, 100% amazing! Totally mind blowing - soft tofu soup 豆腐脑 only served during weekends and in the morning; probably the only place in the city who makes soft tofu like this - fried donut stick is huge … and taste really good.
Check out the photos, it’s as thick as my forearm - the oyster omelet 蚵仔煎 or 海蛎煎 is amazing，fresh oyster mixed with egg and sweet potato starch and fried - lovely - red broiled beef soup and noodle 红烧牛肉面 has a specific flavor that I recognize from my childhood.
The beef is juicy and tender. For those from the previous reviews who think Taiwanese food should be more spicy or should be sweet, please go to some random American Chinese restaurant vs, trashing this place.
I feel personally insulted reading those reviews…

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