Sushi Chef Japanese Restaurant & Market

Name: Sushi Chef Japanese Restaurant & Market
Address: 3100 Coral Wy, Miami, Florida, 33145, US
Telephone: (305) 444-9286
Price range: $$
Rating: 4.60

Japanese restaurant, Asian restaurant, Sushi restaurant

Location: 3100 Coral Wy, Miami, FL 33145, United States
Phone: (305) 444-9286
Price: $$

Opening hours

Sunday: 12-4 pm, 6-9 pm
Monday: Closed
Tuesday: 11 am-4 pm, 6-9 pm
Wednesday: 11 am-4 pm, 6-9 pm
Thursday: 11 am-4 pm, 6-10 pm
Friday: 11 am-4 pm, 6-10 pm
Saturday: 12-4 pm, 6-10 pm

Food & drink

Vibe

Eels

Steak tartare

California roll

Sushi

By owner

Street View

Menus and Prices

Sushi Chef Japanese Restaurant & Market menu prices 1

Sushi Chef Japanese Restaurant & Market menu prices 2

Sushi Chef Japanese Restaurant & Market menu prices 3

Sushi Chef Japanese Restaurant & Market menu prices 4

Add Your Review

Reviews

BEST UDON I’VE EVER HAD!! The noodle texture is perfect and the soup is delicious.
We also had uni and sashimi.
The leaf (i believe is mint?) combine with uni is so refreshing, and easy to eat.
Uni and beef udon is a MUST!!

Owner response

Thank you so much for your enthusiastic review! We're thrilled to hear that you enjoyed our udon and sushi offerings, especially the uni and beef udon combination.
The fresh mint leaf paired with uni does indeed create a wonderfully refreshing flavor. We take great pride in crafting delicious dishes using high-quality ingredients, and it's fantastic to know that you found the noodle texture perfect and the soup delicious.
Your recommendation of the uni and beef udon as a must-try is greatly appreciated! We look forward to welcoming you back soon for another delightful dining experience.
Thank you for choosing us and for sharing your positive feedback! Best regards, Sushi Chef P.S.
The leaf that you mentioned is called Shiso or Japanese basil (Perilla in English).

I love this place.
I use to come here to have lunch during my break.
All good is so fresh and delicious.
One of my favorite places.
Highly recommended 😎

I use to come to this hidden gem regularly back in 1999 when i worked close by.
Came back now & impressed how it has kept the freshness & quality of original sushi making.
The Uni is beyond words & the Monkfish Liver a must try for all sushi lovers.
Chef offered a taste of scallop with conch that just melted in my mouth cant wait to see it in the menu.
Driving from countrywalk just to lunch now